Ep 48. It's Our Problem Solvers: Thanksgiving Edition! Organizing Pro Peter Walsh and Chef Richard Blais Have Your Back With Their Best Tips

It's time for Thanksgiving and Rachael Ray is here to help you get organized and prepared for the big day. In this episode, she is joined by two experts who are ready to tackle all your holiday problems: organizing pro Peter Walsh and chef Richard Blais.

Peter Walsh is a well-known organizational guru who has helped many people declutter their homes and lives. He is here to share his best tips for organizing your kitchen and dining room to help you get ready for Thanksgiving dinner. He knows that the key to a successful holiday is having everything you need at your fingertips, so he will be showing you how to set up your kitchen and dining areas to make meal preparation and serving a breeze.

Chef Richard Blais is an award-winning chef who has appeared on Top Chef and many other cooking shows. He is known for his innovative recipes and techniques, and he is here to help you create a fantastic Thanksgiving meal for your family and friends. He will be sharing his best recipes, cooking tips, and tricks to help you make the most of the ingredients you have on hand. Whether you are a seasoned cook or a novice, he has something for everyone.

Together, Peter and Richard will be sharing their best problem-solving tips for getting through the holiday season without stress or hassle. They will be answering your questions and providing advice on everything from how to make the perfect gravy to how to store leftovers properly. You'll even get some ideas for fun and creative ways to use up your Thanksgiving leftovers!

Throughout the episode, Rachael will be joining the conversation and adding her own tips and tricks. She will be showing you how to make some of her favorite Thanksgiving recipes, including her famous stuffing and gravy. She will also be demonstrating how to set a beautiful table and create a warm and welcoming atmosphere for your guests.

This episode is packed with useful information and practical advice for anyone who wants to have a successful and stress-free Thanksgiving. Whether you are cooking for a large family or a small group of friends, Peter, Richard, and Rachael have got you covered. So tune in and get ready to learn some new skills and techniques that will help you enjoy the holiday season to the fullest!