Quick Fix Meals With Robin Miller Season 3 Episode 19

Ep 19. Sophisticated Surf and Turf

  • TVG
  • June 16, 2007

Quick Fix Meals With Robin Miller is a cooking show that focuses on easy and quick recipes for busy people. In season 3 episode 19, titled "Sophisticated Surf and Turf," Robin Miller prepares a tasty meal that combines seafood and beef for a sophisticated twist on the classic surf and turf.

The episode begins with Robin introducing the concept of surf and turf, which traditionally includes a steak and lobster dinner. She explains that she is going to update this classic dish by using different types of seafood and beef to create a more interesting and flavorful combination.

The first dish that Robin prepares is a grilled skirt steak with shrimp and pesto. She starts by seasoning the steak with salt and pepper, then grilling it to a medium-rare temperature. While the steak is cooking, Robin prepares the shrimp by sautéing them with butter and garlic. She then tops the steak with the shrimp and a homemade basil pesto for a delicious and flavorful combination.

Next, Robin moves on to the seafood portion of the meal. She prepares a seared tuna with a citrus glaze and a side of roasted root vegetables. To make the glaze, she combines orange and lime juice with honey and soy sauce, then coats the tuna in the glaze before searing it in a hot pan. As the tuna cooks, Robin prepares the root vegetables by chopping them into bite-sized pieces and roasting them in the oven with olive oil and thyme. The result is a colorful and tasty side dish that pairs perfectly with the seared tuna.

Finally, Robin finishes off the meal with a dessert that incorporates one of her favorite ingredients – coffee. She prepares a coffee pudding with an almond biscotti topping that is sure to satisfy any sweet tooth. To make the pudding, she combines instant coffee with egg yolks, sugar, and cream, then cooks the mixture over low heat until it thickens. She then serves the pudding topped with crumbled almond biscotti for a crunchy and delicious addition.

Throughout the episode, Robin offers helpful tips and tricks for cooking seafood and beef, including how to properly season and cook each type of meat. She also emphasizes the importance of using fresh ingredients and taking the time to properly cook each dish for the best possible flavor.

Overall, season 3 episode 19 of Quick Fix Meals With Robin Miller provides viewers with a delicious and sophisticated twist on the classic surf and turf dinner. By combining different types of seafood and beef, Robin creates a meal that is both flavorful and visually appealing. Her use of fresh ingredients and simple cooking techniques makes this meal perfect for busy weeknights or special occasions.

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Description
  • First Aired
    June 16, 2007
  • Content Rating
    TVG
  • Language
    English
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