Ep 13. Pack a Picnic

In this episode of Quick Fix Meals, host Robin Miller shares her best tips for packing a perfect picnic. From easy-to-carry sandwiches to refreshing drinks, Robin has everything you need to make your outdoor meal a complete success.

First up, Robin demonstrates how to make a classic turkey and cheese wrap. This meal is not only delicious but also easy to prepare and transport. Robin shares her secrets for creating the perfect balance of flavors and textures, including creamy avocado and crunchy lettuce.

Next, Robin shows viewers how to make a delectable pasta salad that's perfect for a warm summer day. She uses colorful vegetables like cherry tomatoes and bell peppers to add a pop of color and flavor to the dish. To make the pasta salad even more filling, Robin also adds some protein-packed chicken.

After the main course, it's time for dessert! Robin's fig and almond bars are the perfect sweet treat for any outdoor meal. She shows viewers how to create a crispy crust using butter and almond meal, and then tops it with a fig filling that's bursting with flavor.

Of course, no picnic would be complete without a refreshing drink. Robin shares her recipe for a homemade ginger limeade that's sure to quench your thirst. This drink is easy to make and perfect for sharing with friends and family.

Finally, Robin shows viewers how to pack everything up into a portable picnic basket that's ready to go. She demonstrates how to use containers and resealable bags to keep everything fresh and organized, and shares her tips for packing utensils, napkins, and other necessary items for a successful picnic.

Overall, this episode of Quick Fix Meals is packed with useful tips and delicious recipes for anyone who wants to enjoy a perfect picnic. Whether you're planning a romantic outing for two or a family gathering, Robin's recipes and advice will help you pack a meal that's both tasty and memorable.