Ep 13. Tropical Paradise
- TV-G
- November 16, 2002
- 20 min
Paula's Home Cooking is a show dedicated to bringing classic Southern cuisine straight to your kitchen. Season 11 episode 13, Tropical Paradise, is no exception. Paula Deen, the host and creator of the show, takes viewers on a journey to the tropics, using ingredients that evoke the flavors and vibes of a warm, sunny paradise.
The episode kicks off with Paula showing us how to prepare a fresh and light Tropical Salad. With ingredients like ripe mango, red bell pepper, and jicama, it's a salad that's full of color and flavor. Paula whisks together a dressing made with honey, lime juice, and olive oil, giving the salad a perfect balance between sweet and tangy. She pairs the salad with her Coconut Shrimp, which are crispy and golden brown on the outside, and tender and juicy on the inside. The shrimp are coated in a mixture of shredded coconut and panko breadcrumbs, giving them a tropical twist.
Next up on the menu is Paula's Island Chicken. She marinates the chicken breasts in a mixture of soy sauce, honey, lime juice, and spices, infusing them with flavor. She then grills them to perfection, creating a dish that's juicy and tender. To go with the chicken, Paula shows us how to make her Pineapple Coconut Rice. The rice is cooked with coconut milk and mixed with chunks of fresh pineapple, giving it a sweet and fruity flavor.
For dessert, Paula whips up her Key Lime Pie. The pie is tangy and sweet, with a rich and crumbly crust. Paula uses fresh key lime juice to give the pie its signature tartness, and tops it off with a dollop of whipped cream.
Throughout the episode, Paula shares tips and tricks on how to cook with tropical ingredients, like coconut, pineapple, and mango. She encourages viewers to experiment with ingredients they may not be familiar with, like jicama, which adds a nice crunch to her Tropical Salad. Paula's easy-to-follow approach to cooking ensures that even beginners can whip up a tropical feast in no time.
Overall, the Tropical Paradise episode of Paula's Home Cooking is a must-watch for anyone who loves the flavors and vibes of the tropics. From the fresh and colorful salad to the juicy Island Chicken, it's a menu that's sure to transport you to a sunny and warm paradise. Paula's approachable style and easy-to-follow recipes make it a great show for both experienced and novice cooks alike.