Ep 2. Grill Zone

Today Paula's got Louisiana Rising Star award winner Bart Bell in the kitchen and they're grillin' up a storm! First up on the menu is Paula's Grilled Pasta Vegetable Salad. Then Paula makes her Grilled Chicken with an Orange Basil Sauce. Then Bart makes a dish you've gotta see to believe: Grilled Chaurice with Oysters Kena. They keep on grilling right through dessert with Paula's Grilled Mint Grapefruit. You won't want to miss Paula and Bart grillin' in the zone!