Ep 12. Simply Dinner

Paula's Best Dishes is a cooking show hosted by Paula Deen, in which she shares some of her favorite recipes and cooking techniques with the audience. In season 13 episode 12, titled Simply Dinner, Paula will be whipping up a delicious yet easy-to-prepare dinner that is perfect for weeknight meals.

The episode starts with Paula welcoming the viewers and introducing the theme of the episode. She explains that tonight's dinner is all about simplicity, using just a few ingredients to create flavorful and satisfying dishes. She then starts by showing how to make a quick and easy appetizer – bacon-wrapped shrimp. Using jumbo shrimp, bacon, and a few spices, Paula demonstrates how to wrap the shrimp in bacon and skewer them for easy grilling. She also shares a simple dipping sauce recipe that pairs perfectly with the shrimp.

Next up is the main course – grilled pork chops with caramelized onions. Paula begins by seasoning the pork chops with a blend of spices, including paprika, garlic powder, and cumin. She then shows how to grill the chops to perfection, achieving a perfect sear on the outside while keeping the inside tender and juicy. To accompany the pork chops, Paula makes caramelized onions by sautéing thinly sliced onions in butter until they turn a rich golden brown. The result is a delicious and elegant meal that is sure to impress even the pickiest eaters.

For the side dish, Paula prepares a classic Southern recipe – cheesy grits. She starts by cooking the grits in chicken broth for added flavor, and then adds cheddar cheese and butter for a creamy and indulgent finish. Paula also shares some tips for making perfect grits every time, such as using quick-cooking grits instead of instant and stirring frequently to prevent clumps.

Lastly, Paula concludes the show with a dessert that is both delicious and healthy – grilled peaches with honey mascarpone. She begins by grilling ripe peaches until they are caramelized and tender, then serves them with a dollop of honey-infused mascarpone cheese. The result is a sweet and satisfying dessert that is also low in calories and high in nutrients.

Throughout the episode, Paula also shares some personal anecdotes and cooking tips that help bring the recipes to life. She emphasizes the importance of using fresh and quality ingredients, as well as taking the time to savor the flavors and enjoy the process of cooking. By the end of the show, viewers will have learned some new recipes and techniques that they can easily incorporate into their own cooking routines. Whether cooking for a family or entertaining guests, Simply Dinner provides a great blueprint for creating a delicious and stress-free meal that everyone will enjoy.