Watch Paul Hollywood's Big Continental Road Trip

Paul Hollywood's Big Continental Road Trip is an entertaining and engaging travelogue show that follows the world-renowned baker and television personality, Paul Hollywood, as he embarks on a culinary adventure across Europe in a vintage car. The show features six hour-long episodes, with each episode focusing on a different country and its culture and cuisine.

Throughout the show, Paul is accompanied by his friend and fellow comedian, Alexis Dubus, who adds a comedic touch to the otherwise educational and informative series. Together, they set out to explore the diverse and rich food scene of Europe, visiting iconic landmarks, meeting local chefs, and experiencing the customs and traditions of the countries they travel to.

The show's aesthetic is visually stunning, with picturesque scenery, stunning architecture, and stunning shots of the delectable food they sample along the way. The production values are high, and the cinematography is simply breathtaking, showcasing the beauty of Europe's countryside as well as its urban cityscapes.

In the first episode, Paul and Alexis travel to Italy, where they explore the country's vast culinary heritage. From the classic pizza to the lesser-known but equally delicious frittata di spaghetti, they take in the flavors and culture of the region. They visit Naples, the home of the pizza, before heading to Rome to sample some authentic Italian gelato.

In the second episode, they travel to Germany, where they discover the many regional specialties, including wurst (sausage) and sauerkraut. They also visit the famous castle of Neuschwanstein and try out some Bavarian beer.

In episode three, they head to France, where they indulge in the country's world-renowned wine and cheese. They also learn about the traditional French pastry, the croissant, and visit the famous Mont-Saint-Michel island off the coast of Normandy.

The fourth episode sees them in Spain, where they explore the Spanish culture of tapas, which are small sharing plates of food. They also visit the city of Barcelona and sample some of its famous seafood dishes.

In episode five, they travel to Switzerland, where they sample the country's most famous dish, fondue. They also visit the picturesque villages of the Swiss Alps, including the Matterhorn, and take in the stunning views.

In the final episode, Paul and Alexis travel to the Netherlands, where they explore the country's love for sweets and savory snacks. They sample Dutch apple pie and stroopwafels before heading to Amsterdam to try some raw herring.

Throughout the series, Paul and Alexis meet local chefs and learn about the history and traditions behind each dish. They also explore the local sights and attractions of each country, making the show as much a travelogue as it is a food show.

In conclusion, Paul Hollywood's Big Continental Road Trip is a delightful show that offers a unique blend of food and travel. The stunning cinematography, engaging personalities, and diverse range of cuisines make the show an enjoyable watch for anyone interested in exploring new cultures and food.

Paul Hollywood's Big Continental Road Trip is a series that ran for 1 seasons (3 episodes) between May 28, 2017 and on Netflix