Ep 11. Turkey Day

Pati's Mexican Table season 5 episode 11, titled "Turkey Day," is all about creating a Mexican-style Thanksgiving feast. Host Pati Jinich explores the traditional and modern flavors of Mexico as she prepares an unforgettable holiday meal.

The episode begins with Pati visiting a turkey farm to learn about the different breeds of turkeys and how to prepare them for cooking. She then returns to her kitchen to start preparing her Mexican-inspired Thanksgiving menu. One of the first dishes she makes is a pumpkin and ginger soup with chipotle crema, which she serves in hollowed-out pumpkins. This creamy and warming soup has a slight kick to balance out the sweetness of the pumpkin.

Next up, Pati makes a roasted turkey with a mole glaze, an unexpected twist on the classic Thanksgiving bird. She adds a touch of Mexican flavor with a savory and slightly spicy sauce made from a blend of dried chiles, nuts, and spices. As she prepares the mole, Pati explains the history and significance of this complex sauce in Mexican cuisine.

For sides, Pati creates a green bean casserole with a Mexican twist. Instead of the usual cream of mushroom soup, she makes a creamy poblano sauce with roasted garlic. She also makes a sweet potato and black bean gratin, layering the two ingredients to create a hearty and flavorful dish.

But no Thanksgiving meal is complete without dessert, and Pati doesn't disappoint. She whips up a traditional Mexican dessert, pumpkin empanadas. The filling is made from a sweet pumpkin puree mixed with cinnamon, sugar, and other warm spices. The empanadas are flaky and indulgent, making the perfect ending to an unforgettable meal.

Throughout the episode, Pati shares her love of Mexican cuisine and the joy of bringing together friends and family over a delicious meal. She also offers tips on how to prepare certain ingredients and dishes, making it easy for viewers to try their hand at recreating the dishes in their own kitchen.

Overall, Pati's Mexican Table season 5 episode 11 is a celebration of Mexican flavors and Thanksgiving traditions. Whether viewers are looking to add a touch of Mexican flair to their holiday meals or are simply interested in trying out new recipes, this episode has something for everyone. With its beautiful culinary creations and warm and inviting atmosphere, "Turkey Day" is sure to leave viewers feeling inspired and thankful.