Ep 7. Cantina Culture and the Morning After?

Pati's Mexican Table is a popular cooking show that explores the rich and diverse flavors of Mexican cuisine. In season 11 episode 7, titled Cantina Culture and the Morning After, host Pati Jinich takes viewers on a journey through the vibrant world of Mexican cantinas.

Cantinas are a staple of Mexican culture, and they are known for their lively atmosphere, great food, and, of course, delicious cocktails. In this episode, Pati visits a variety of cantinas throughout Mexico, learning about the history and traditions behind these iconic establishments.

Throughout the episode, Pati meets with local chefs and bartenders, exploring the unique flavors and techniques that make Mexican cuisine so special. She learns how to make traditional dishes like chilorio, a savory pork stew from Sinaloa, and pozole, a hearty soup made with hominy and meat.

But it's not just the food that makes Mexican cantinas special. Pati also delves into the colorful history and traditions of these establishments. From their origins as places where workers could gather and socialize after a long day to their current role as hubs of social activity and cultural exchange, cantinas have a rich and fascinating history.

One of the highlights of the episode is Pati's visit to a mezcal distillery in Oaxaca. Mezcal is a type of tequila that is made using a traditional process that involves roasting the agave plant in underground pits. Pati learns about the different varieties of mezcal and shares a few of her favorite cocktail recipes.

As the episode progresses, Pati also explores the role of cantinas in Mexican literature and pop culture. She meets with local musicians and artists who share their thoughts on the enduring appeal of these unique establishments.

Cantina Culture and the Morning After is a fascinating and immersive exploration of Mexican cuisine and culture. Pati's infectious enthusiasm and warm personality make her the perfect guide through the world of cantinas, and viewers are sure to come away with a deeper appreciation for the rich history and traditions of Mexican food and drink. Whether you're a longtime fan of Pati's Mexican Table or a newcomer to the show, this episode is a must-watch.