Ep 7. San Diego - A Foodie City with a Mysterious Twist!
- December 16, 2020
- 22 min
Outta Town Adventures season 3 episode 7 explores the vibrant and diverse food scene of San Diego while uncovering the mysterious stories behind some of its popular eateries. Hosts Jess and Ryan embark on a culinary adventure, starting with a food tour of the historic Gaslamp Quarter. They visit several restaurants and taste some of the city's best dishes like fish tacos, Californian avocado toast, and authentic Mexican cuisine.
Their next stop is a trendy speakeasy-style bar hidden behind a fridge door of a popular pizza joint. The hosts meet the bartender, who shares the history of the bar's prohibition-era roots and how it got its name. They indulge in some of the bar's signature cocktails, made with local ingredients and served in unique glassware.
The adventure takes an intriguing turn as the hosts visit an old mansion that has been converted into a restaurant. They learn about its dark past as a brothel and how it became a hotspot for paranormal activity. The hosts speak to the chef and staff about their eerie experiences, and even get a chance to investigate the mansion's basement with a paranormal investigator.
As the day concludes, Jess and Ryan reflect on their foodie adventure in San Diego and how it was coupled with some mysterious twists. They talk about the unique stories they uncovered about the city's history and how it has influenced its food culture. The episode ends with the hosts enjoying a final meal at a beachside cafe, savoring the flavors and experiencing the laid-back vibe of San Diego.