Ep 3. Courtney Grant : Protein Balls and Shroom N' Waffles

Courtney Grant, the founder of the luxury meal delivery service "Beyond Gluten," is the featured chef in the third episode of New Day New Chef season 2. She brings her expertise in healthy and delicious food to the table by preparing her famous Protein Balls and Shroom N' Waffles.

First up, Courtney demonstrates how to make her Protein Balls, which are a perfect on-the-go snack packed with protein and other healthy ingredients. Viewers will learn the ins and outs of how she prepares these nutritious balls, which feature ingredients like almond butter, chia seeds, and chocolate chips.

Next, Courtney shows off her culinary skills by whipping up a vegan and gluten-free version of the classic breakfast dish waffles. Her Shroom N' Waffles recipe incorporates delicious wild mushrooms and savory herbs, making for a hearty and flavorful meal perfect for any time of day.

Throughout the episode, viewers will get to know Courtney and learn about her passion for healthy eating. She shares her journey towards becoming a chef and how her own struggles with celiac disease led her to start Beyond Gluten. Her mission is to make eating healthy convenient and accessible for everyone, and she proves just that with her tasty and nutritious creations.

As always, host Jane Velez-Mitchell engages with Courtney throughout the episode, asking thoughtful questions about her background and cooking techniques. Additionally, viewers will get to see some behind-the-scenes moments of the New Day New Chef team working together to bring this episode to life.

Overall, Courtney Grant's episode of New Day New Chef season 2 is a must-watch for anyone interested in healthy and delicious food. With her Protein Balls and Shroom N' Waffles recipes, viewers will be inspired to bring some new and exciting dishes into their own kitchens.