Ep 9. Scouts Honor
- TVPG
- April 6, 2017
- 43 min
-
7.2 (22)
In MasterChef Junior season 5 episode 9, the young chefs put their wilderness skills to the test in a scouting-themed challenge. The episode begins with the four remaining contestants -- Justise, Jasmine, Cydney, and Addison -- being surprised with a visit from some special guests: Boy and Girl Scout troops, along with their leaders.
The challenge for the day is for the young chefs to create a delicious and nutritious meal that would be suitable for a camping trip. The scouts and their leaders will act as the judges, tasting each dish and choosing a winner. The catch? The young chefs must cook their dishes over an open flame, just as they might have to do on a real camping trip.
The young chefs begin brainstorming their dishes, with varying levels of success. Cydney decides to make a shrimp dish with a spicy sauce, while Addison opts for a hearty pork chop with a side of green beans. Justise goes for a twist on a classic burger, while Jasmine chooses to make a savory seafood soup.
As the young chefs start cooking, they encounter a number of challenges. The open flame proves difficult to control, and they must constantly adjust their recipes to ensure the heat isn't too high or too low. Additionally, several of the young chefs are unfamiliar with cooking over an open flame, so they must learn quickly and adapt on the fly.
Despite the challenges, the young chefs soldier on and create some truly impressive dishes. Justise's burger is a hit with the scouts and leaders alike, and her homemade condiments are a particular highlight. Jasmine's seafood soup is also a hit, with the scouts praising the dish's depth of flavor. Addison's pork chop is cooked perfectly, and the green beans are a welcome addition. Cydney's shrimp dish is a bit too spicy for some of the scouts, but they still appreciate the creativity and bold flavor.
After all the dishes have been tasted, the scouts and their leaders huddle together to discuss their favorite dishes and choose a winner. The decision is a tough one, with each dish having its own unique strengths and weaknesses. Ultimately, the judges choose a winner, and the young chefs are left in suspense until the end of the episode.
In addition to the scouting-themed challenge, the episode also features several touching moments as the young chefs reflect on their time in the MasterChef Junior kitchen. They discuss how much they've grown as chefs and as people, and they fondly remember some of their favorite moments from the competition thus far. The episode ends on a bittersweet note, as the young chefs bid each other farewell and prepare to face another elimination in the following episode.
Overall, MasterChef Junior season 5 episode 9 is a thrilling and heartwarming installment of the popular cooking competition. The scouting-themed challenge adds an exciting twist to the usual format, and the young chefs rise to the occasion with impressive skill and creativity. Fans of the show will not want to miss this exciting episode.