MasterChef Australia Season 8 Episode 12

Ep 12. Pressure Test

  • May 15, 2016
  • 49 min
  •   (8)

In this episode of MasterChef Australia season 8, the remaining contestants find themselves facing an intense Pressure Test. The challenge is set by Heston Blumenthal, a renowned British chef who is known for his innovative and experimental cooking techniques. The contestants are tasked with recreating one of Heston's signature dishes, the Verjus in Egg.

In the Pressure Test, the contestants are given a recipe and are expected to use their culinary skills to create an exact replica of Heston's dish. The Verjus in Egg is a visually stunning dish that requires a great deal of precision and attention to detail in its execution. The dish consists of egg yolk cooked sous vide, served with a smoked egg white and a Verjus dressing.

The contestants are given two hours to complete the task, and the pressure is on. Heston is watching closely as the contestants work, offering advice and guidance where necessary. The judges, too, are scrutinizing every move, looking for any mistakes or deviations from the recipe.

As the contestants work, tensions run high. The complexity of the dish becomes apparent, and some of the cooks struggle to keep up. Others, however, rise to the occasion, demonstrating their skill and creativity as they work to perfect their dishes.

As the clock ticks down, the contestants put the finishing touches on their Verjus in Egg dishes and present them to the judges for tasting. The judges sample each dish, considering the taste, texture, and presentation. The contestants hold their breath, waiting for the verdict.

Overall, the Pressure Test is a challenging but rewarding experience for the contestants. It pushes them to their limits, testing their skills and knowledge of cooking techniques. The judges are impressed with the quality and creativity of the dishes, and Heston himself praises the contestants for their hard work and dedication.

In the end, only one contestant will be eliminated from the competition. The others will move on to the next challenge, armed with the knowledge and experience gained from the Pressure Test. It's a tense and dramatic episode, showcasing the best of MasterChef Australia's culinary talent.

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Description
  • First Aired
    May 15, 2016
  • Runtime
    49 min
  • Language
    English
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