MasterChef Australia Season 11 Episode 6

Ep 6. Episode 6

  • May 3, 2019
  • 50 min
  •   (11)

In episode six of MasterChef Australia season 11, the remaining contestants are tasked with preparing a dish that represents a pivotal moment in their lives. The judges, Matt Preston, Gary Mehigan, and George Calombaris, look forward to seeing how the contestants will interpret the brief and utilize their personal experiences to create a memorable dish.

The contestants have free rein over their choice of ingredients and cooking techniques, allowing them to showcase their creativity and individuality. As the time ticks down, the kitchen heats up with frenzied activity as the contestants rush to complete their dishes to the best of their ability.

Next, the contestants face a pressure test that involves creating a French dessert: a raspberry souffle with creme anglaise. The judges demonstrate the recipe, highlighting the precise measurements and techniques required to create a perfect souffle.

The contestants must recreate the dish blindly, without access to the recipe or the judges' instructions. They must rely on their instincts and previous baking experience to create a fluffy, yet stable souffle that will impress the judges.

As the contestants struggle with timing and presentation, tension builds in the kitchen. The judges monitor the progress of each souffle and provide feedback and advice as needed. Ultimately, only a few contestants are able to successfully execute the dish to meet the judges' high standards.

After the pressure test, the contestants participate in an immunity challenge that involves cooking for renowned chef and restaurateur, Peter Gilmore. He presents the contestants with a selection of spices and ingredients and challenges them to create an inventive dish that features one or more of the spices and showcases their culinary skills.

As the contestants work to develop their dishes, Mr. Gilmore offers advice and encouragement, sharing his expertise on flavor combinations and presentation. The judges taste each dish and provide feedback before selecting the winning dish. The winner earns immunity and is safe from elimination in the next round.

Throughout the episode, viewers get a chance to see a deeper side of the contestants as they reflect on their personal stories and relationships with food. The judges also provide insights on their culinary journeys and what inspires them to push the contestants to reach their full potential.

Overall, episode six of MasterChef Australia season 11 is a testament to the creativity, resilience, and passion of the contestants and judges alike. It showcases the highs and lows of the competition and offers an inside look into what it takes to succeed in the high-pressure world of professional cooking.

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Description
  • First Aired
    May 3, 2019
  • Runtime
    50 min
  • Language
    English
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