Let's Get Fat
Season 4
Ep 1. This Fish Dish Will Challenge Your Stereotypes About Indian Food
- August 24, 2016
- 6 min
In this episode of Let's Get Fat, Chefs Nakul and Arjun Mahendro of Badmaash in Los Angeles show Playboy senior editor Jeremy Repanich how to make a barramundi moilee. The light Indian fish dish requires a Southwestern curry known as a moilee sauce, which hails from Kerala, as well as a nice cut of fish seared using a French technique.