Let's Get Fat Season 2 Episode 2
Let's Get Fat
Season 2

Ep 2. How Chef Brendan Collins Makes His Unusual Rabbit Baklava

  • December 2, 2015
  • 5 min

Chef Brendan Collins opened Birch in Hollywood earlier this year, and his restaurant quickly became the jewel of the neighborhood. The English chef has made his mark with an unlikely signature dish: Rabbit Baklava. He took the traditional Greek pastry and turned it a savory dish featuring confited rabbit, dates and white beans.

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Description

Chef Brendan Collins opened Birch in Hollywood earlier this year, and his restaurant quickly became the jewel of the neighborhood. The English chef has made his mark with an unlikely signature dish: Rabbit Baklava. He took the traditional Greek pastry and turned it a savory dish featuring confited rabbit, dates and white beans.

  • First Aired
    December 2, 2015
  • Runtime
    5 min
  • Language
    English
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