Watch Let's Eat

2018
1 Season
7.7 (220)

Let's Eat is a fun and entertaining cooking show that premiered on the Food Network in 2018. Featuring a dynamic trio of hosts, including Jamika Pessoa, Stuart O'Keeffe, and Brandi Milloy, the show takes viewers on a culinary adventure like no other. Each episode of Let's Eat revolves around a different theme or concept, ranging from regional cuisine to holiday dishes and everything in between. The hosts bring their unique personalities and expertise to the table, offering helpful tips and tricks for home cooks looking to up their game in the kitchen.

One of the standout features of Let's Eat is the hosts' infectious energy and sense of humor. Whether they're cracking jokes, engaging in friendly competition, or just sharing stories about their favorite meals, Jamika, Stuart, and Brandi make the show feel like a fun and casual hangout session with friends.

Of course, at the heart of Let's Eat is the food itself. From classic comfort dishes to innovative culinary creations, the show offers a wide variety of recipes and cooking techniques for viewers to explore. The hosts walk viewers through each step of the process, providing helpful tips on everything from ingredient substitutions to plating and presentation.

One of the things that sets Let's Eat apart from other cooking shows is its focus on accessibility. The hosts understand that not everyone has access to fancy ingredients or high-end equipment, and they make a point of showing viewers how to create delicious meals using simple and affordable ingredients.

Another unique aspect of the show is its emphasis on community. Each episode features a special guest or group of guests, who join the hosts in the kitchen to cook, eat, and share stories. These guests range from local chefs and food bloggers to family members and community leaders, making the show feel like a celebration of food and culture.

Overall, Let's Eat is a must-watch for anyone who loves food, cooking, and good company. With its infectious energy, diverse range of recipes, and emphasis on accessibility and community, the show is a true standout in the world of cooking television.

Let's Eat is a series that ran for 1 seasons (8 episodes) between August 12, 2018 and on Food Network

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Seasons

8. Episode 8

September 30, 2018

To get away from Dae Young, Ji Woo decides to move out. She warns Dae Young to keep her out of his circle, but her moving-out somehow brings a big trouble to him. Meanwhile, Sun invites Ji Woo to his place to have dinner with her, and Seo Yeon hides in the bathroom because she doesn’t want her half-sister to find her living with Sun.

7. Appetizer That: Big Food into Small Bites

September 23, 2018

Let's Eat is transforming popular plates into bite-sized wonders. Brandi Milloy fries up poppable Mini Onion Blossoms, and Vivian Chan has a trick to elevate taco night with DIY shells and bowls. Jamika Pessoa makes miniature delights with her Chicken Corn Chowder Biscuit Bowls, and the spread gets sweeter with Stuart O'Keeffe's S'mores Truffles. Finally, Brandi shares her twist on a snack favorite with Caramel Apple Dessert Nachos.

6. Fall You Can Eat

September 16, 2018

Let's Eat is gearing up for the change in seasons with fall-inspired recipes. Stuart O'Keeffe satisfies comfort food cravings with his Chicken Pot Pie with a Tater Tot Crust, and Jamika Pessoa has a flavorful and budget-friendly Quick Sausage and Seafood Stew. Brandi Milloy gives a classic pasta dish a makeover with her Zoodle Bolognese, while Vivian Chan makes cozy hot cocoa with the last bit of chocolate hazelnut spread left in the jar. Finally, Jamika gives leftovers new life in Deep-Dish Spaghetti Pizza.

5. After-School Special

September 9, 2018

Let's Eat is sharing easy weeknight meals for getting back into the groove of work or school. Jamika Pessoa serves a two-for-one dinner, Parmesan Chicken Fingers and Chicken Piccata, that satisfies both kids and adults. Vivian Chan whips up her Banana "Nice-cream," a dairy-free alternative to everyone's favorite frozen treat. Brandi Milloy gets dinner and dessert on the table in no time with her Tomato and Mozzarella Galette and Peach and Plum Galette. Then, Stuart O'Keeffe delivers two sweet treats with his Big Delicious Chocolate Mess and Uncle Stu's Fun-due Dessert Bar. Finally, Brandi wraps things up with a special snack of Dessert Sushi.

4. Grills Gone Wild!

September 2, 2018

Let's Eat is heating up the grill with creative recipes that can be made indoors or out. Jamika Pessoa starts off with her Grilled Turkey Burger Stuffed with Pepper Jack Cheese and Topped with Grilled Peaches. Appetizers get a smoky twist with Brandi Milloy's Grilled Brie and Strawberries and her Grilled Tomatoes with Burrata, and Stuart O'Keeffe makes Grilled Romaine with Shrimp and a Green Goddess Dressing. Brandi heads to Mason's Den, a pop-up restaurant in Los Angeles that puts a colorful spin on Mexican street corn, and finally, Stuart whips up an easy and delicious Mexican Street Corn Dip.

3. Mix and Mash Up

August 26, 2018

Let's Eat is mixing things up with exciting combinations of favorite foods. Stuart O'Keeffe pairs two showstoppers for an unforgettable bite with his Double Crunch Fried Chicken Taco Shells. Jamika Pessoa combines doughnuts and sloppy joes for a sweet and savory creation she calls a Sloppy Joe-Nut, and Brandi Milloy shares a winning breakfast combo with her Cereal Stuffed French Toast. Finally, Vishee Mandahar from Krave It Sandwich Shop and Eatery stops by to share his popular pizza mashups.

2. The Right Stuff

August 19, 2018

Let's Eat is making delicious dishes literally stuffed with mouthwatering ingredients. First, Jamika Pessoa batters up with crispy, fried, crab-stuffed hush puppies that she calls Crush Puppies. Stuart O'Keeffe prepares Pork Wellington wrapped in layers of ham and puff pastry and then topped with Cherry Port Sauce. Brandi Milloy adds a surprise to Cupcake Stuffed Ice Cream Cones with Mermaid Tails, and then Stuart shares his tricks for stuffing a Pinata Cake with chocolate candies and sprinkles.

1. Fancy That

August 12, 2018

Let's Eat is ready to impress with delicious food and picture-perfect presentation. Stuart O'Keeffe takes dessert to the next level with Blackberry Cream-Filled Puff Pastries. Jamika Pessoa achieves dry-aged steakhouse flavor overnight with her Blue Cheese-Aged Rib-Eye Steak, and Brandi Milloy shares a creative trick for making edible Marshmallow Cereal Bowls. Finally, Chef Hong Thaimee of New York City's Thaimee Table stops by to make her color-changing Magic Noodle Salad.

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Where to Watch Let's Eat

Let's Eat is available for streaming on the Food Network website, both individual episodes and full seasons. You can also watch Let's Eat on demand at Apple TV.