Ep 13. Uncle Cosmo's Favorites

In Kitchen Boss season 1 episode 13, titled "Uncle Cosmo's Favorites," host Buddy Valastro shares some of his family's most beloved recipes. Buddy's Uncle Cosmo pays a visit, and Buddy prepares a feast of dishes that his uncle has always loved.

The episode begins with Buddy preparing one of his favorite appetizers: stuffed artichokes. Buddy explains that his family has been making this dish for generations, and shares his tips for preparing the artichokes perfectly. He then moves on to a classic Italian dish: chicken cacciatore. Buddy's version is made with boneless chicken breasts, and he adds peppers and onions to the sauce for extra flavor.

Next, Buddy prepares a dish that his uncle loves: pasta e fagioli, or pasta with beans. This hearty dish is made with cannellini beans, pancetta, and plenty of garlic. Buddy explains that this is a perfect dish for colder weather, and shares his tips for getting the pasta just right.

For dessert, Buddy makes his uncle's favorite: zeppoles. These fried doughnuts are a staple at Italian festivals and fairs, and Buddy has a special recipe that incorporates ricotta cheese for a fluffy, light texture. He also makes a simple chocolate dipping sauce to serve alongside the zeppoles.

Throughout the episode, Buddy shares stories and memories of cooking with his family, and emphasizes the importance of passing down recipes from generation to generation. He encourages viewers to experiment in the kitchen and make dishes their own, while honoring the traditions that have been passed down through their families.

Overall, "Uncle Cosmo's Favorites" is a heartwarming episode that showcases the best of Italian home cooking. From classic dishes like chicken cacciatore to beloved family favorites like stuffed artichokes, Buddy Valastro shares his expertise and passion for cooking with viewers, and encourages them to try their hand at these timeless recipes.