Watch Julia Child - Cooking with Master Chefs

In the days before the Food Network, there was one cooking show that dominated the airwaves: Julia Child's "Cooking with Master Chefs." The show featured Julia Child, the inimitable chef and cookbook author, as she traveled around the country to explore the kitchens of some of the world's most renowned chefs.

Each episode of "Cooking with Master Chefs" focused on a different chef, who would show Julia and the audience how to create one of their signature dishes. Julia acted as a guide, translating the chef's sometimes-complex techniques into language that home cooks could understand. Along the way, she shared anecdotes and insights from her decades in the culinary world, making the show entertaining and educational.

One of the most notable things about "Cooking with Master Chefs" was the caliber of the chefs who appeared on the show. While some were relatively unknown at the time, others were already legends in the industry. Chefs like Emeril Lagasse, Alice Waters, and Jacques Pepin all appeared on the show, showcasing their unique styles and flavors.

Despite the wide range of chefs and cuisines featured on the show, "Cooking with Master Chefs" managed to maintain a consistent feel and format. Each episode started with Julia visiting the chef's restaurant or kitchen to introduce them and their cuisine. Then, the chef would take over, demonstrating the steps of their chosen recipe while Julia provided commentary and asked questions.

The recipes themselves were often complex and ambitious, but Julia and the chefs always made an effort to show how they could be adapted for home cooks. For example, in an episode featuring chef Wolfgang Puck, he demonstrated how to make his famous smoked salmon pizza. While the dish involved homemade pizza dough and smoked salmon, Puck also offered tips on how to make a quick version by using store-bought dough and smoked salmon from the deli.

One of the most enjoyable aspects of the show was the banter between Julia and the chefs. While Julia was clearly the star of the show, she never hesitated to let the chefs shine and showcase their culinary prowess. At the same time, she never lost her sense of humor and would often crack jokes or share anecdotes about her own cooking experiences.

Another thing that set "Cooking with Master Chefs" apart from other cooking shows was its focus on technique. While other shows might focus on showcasing quick and easy recipes, "Cooking with Master Chefs" was all about teaching viewers the ins and outs of professional cooking. From butchering a chicken to creating the perfect crust on a pie, the chefs on the show demonstrated techniques that would be invaluable to any aspiring cook.

All in all, "Cooking with Master Chefs" was a classic cooking show that has stood the test of time. While its production values might be a bit dated by today's standards, the content is still as engaging and educational as it was when the show first aired. For anyone interested in learning more about the art and science of cooking, Julia Child's "Cooking with Master Chefs" is a must-watch.

Julia Child - Cooking with Master Chefs is a series that ran for 1 seasons (20 episodes) between October 2, 1993 and on