Ep 7. Episode 7
- July 20, 2019
- 85 min
John & Lisa's Weekend Kitchen is a popular cooking show that is hosted by husband-and-wife duo John Torode and Lisa Faulkner. In season 2, episode 7, John and Lisa are back in the kitchen, whipping up some delicious dishes that are perfect for the weekend.
The episode kicks off with John and Lisa preparing a mouth-watering brunch dish that is sure to impress. With John taking the lead, the two chefs work together to create a gorgeous shakshuka that is loaded with flavor and packed with fresh vegetables. As they cook, John and Lisa share tips and tricks that viewers can use to make their own shakshuka at home.
Next up, John and Lisa switch things up a bit and focus on creating a delicious and nutritious dinner recipe. The two chefs get to work on a delicious and healthy salmon dish that is perfect for anyone who is looking to eat clean and stay healthy. Using fresh salmon, spices, and other wholesome ingredients, John and Lisa show viewers just how easy it can be to eat well and enjoy a healthy meal.
As the episode progresses, John and Lisa continue to share their love of food and cooking with viewers. They whip up a variety of different dishes, each one more delicious than the last. Whether they are cooking up a flavorful pasta dish or preparing a scrumptious dessert, John and Lisa always bring their passion and expertise to the kitchen.
Throughout the episode, John and Lisa also take time to answer some viewer questions and offer up some great cooking tips. They share some of their favorite kitchen gadgets and tools, such as the Instant Pot and the sous-vide machine, and offer up advice on how to make the perfect steak or fry the perfect egg.
Overall, season 2, episode 7 of John & Lisa's Weekend Kitchen is a must-watch for anyone who loves good food and great cooking. With John and Lisa at the helm, viewers are sure to be entertained, inspired, and hungry for more!