Jamie: Keep Cooking and Carry On is a cooking show hosted by celebrity chef Jamie Oliver. The show premiered on Channel 4 in March 2020, in response to the COVID-19 pandemic, as a way to help people cook with the ingredients that they had at home during the quarantine. The program aims to offer practical tips and useful recipes for viewers to make the most out of their pantry staples and leftovers, and adapt to the current situation.
In each episode, Jamie focuses on a specific theme, such as meat-free meals, using canned foods, or store cupboard essentials. He shares some of his favorite recipes that are easy to make and don't require a lot of fancy ingredients. The show also features simple cooking hacks, kitchen tips, and advice on how to reduce waste and save money while cooking.
The episodes are shot in Jamie's home kitchen, which gives the show an intimate and cozy feel. The production quality is high, with clear visuals and great camera angles that showcase the cooking process and the finished dishes. Jamie's warm and friendly personality shines through, making the show not only informative but also enjoyable to watch.
One of the things that sets Jamie: Keep Cooking and Carry On apart from other cooking shows is its focus on resourcefulness and adaptability. Jamie acknowledges that not everyone has access to a wide variety of fresh ingredients, especially during a pandemic, and encourages viewers to work with what they have. He often suggests substitutions and alternatives to accommodate different taste preferences or dietary restrictions. This makes the show inclusive and accessible to a wide range of viewers.
Another strength of the program is its emphasis on meal planning and preparation. Jamie emphasizes the importance of planning ahead and creating a healthy and varied diet, even with limited resources. He encourages viewers to make use of their freezer and batch cook meals, so they always have something nutritious and delicious on hand. The show features segments on how to preserve fruits and vegetables, make homemade stocks and sauces, and creatively use leftovers.
Jamie: Keep Cooking and Carry On is also timely in its messaging about the impact of the pandemic on the food industry and local communities. In some episodes, the show highlights the struggles of small businesses and farmers, and encourages viewers to support them by buying local and seasonal produce. Jamie also talks about food waste and the importance of using up all the ingredients in a sustainable way.
Overall, Jamie: Keep Cooking and Carry On is an informative and inspiring cooking show that offers practical tips and tasty recipes for viewers who are looking to cook at home during the pandemic. Jamie's passion for cooking and commitment to healthy, sustainable, and accessible food shines through, making the show a refreshing and timely addition to the genre.
-
Genres
-
Cast
-
Channel
-
Premiere DateMarch 23, 2020
-
IMDB Rating7.8 (57)
- Stream Live Sports and Breaking News
- Tens of thousands of TV show episodes
- Movies and shows for the whole family