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The show is shot in beautiful locations that perfectly capture the essence of Italy. From the lush green landscapes of Tuscany to the rocky coastlines of Sicily, the visuals are breathtaking and will transport you to the heart of the country.
One of the unique facets of this show is its focus on exploring the relationship between food and culture. The host, Maeve O'Mara, interacts with different families and local artisans who share their recipes and food traditions. We get to see how their ingredients, techniques, and unique flavors have been passed down from generation to generation.
The show is divided into episodes where each one covers a specific theme, such as pasta, cheese, wine, and seafood. In each episode, Maeve O'Mara meets with local experts in the field to discuss their knowledge and insights.
In one episode, Maeve explores the origins of Italian pasta and meets with a family who has been making it by hand for over a hundred years. She observes the time-consuming process of kneading and rolling the dough before she gets to taste a delicious plate of traditional pasta.
Another episode delves into the world of artisanal cheese-making, where we see the craftsmanship involved in creating iconic Italian cheeses like Parmigiano-Reggiano and Gorgonzola. Maeve visits different farms where she learns about the employees' laborious careers, from milking the cows to aging the cheese.
Throughout each episode, we get to appreciate the different cooking techniques used in Italy. From the simple and rustic dishes of the North to the rich and flavorful dishes of the South, we see how Italian cuisine is a blend of cultural influences from all over the world.
The show also gives us an insight into the fascinating history of Italy through its food. We learn about the different invasions and trade routes that have shaped the cuisine to what it is today. Maeve teases out the subtle cultural references in dishes we may already know, like pizza or bruschetta, for instance.
Italian Food Safari provides a unique window to the country's cities and towns, covering many of the lesser-known destinations that you might not find in guidebooks. The show takes us on a journey through the country's architecture, art, and history. We get insights into the different local festivals and traditions that elevate Italian culture.
Throughout the series, the focus remains firmly fixed on the food. We see how the ingredients
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IMDB Rating7.4 (11)

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