Ep 2. Holiday Craftiness

In Holiday Baking Championship season 2 episode 2, titled "Holiday Craftiness," the bakers are challenged to create desserts that are not only delicious but also decorative. Hosted by Bobby Deen, the competition takes place in a festive barn with wreaths and Christmas lights creating a cozy atmosphere.

The first challenge requires the bakers to create holiday-themed cake pops, and they must get creative with their designs. Some contestants opt for classic Christmas characters like Santa Claus and snowmen, while others take a more whimsical approach with reindeer and penguins.

In the second challenge, the bakers must create Christmas tree cakes, where presentation is key. They are given a limited selection of decorating materials, such as edible glitter and fondant, and must use them to make their tree cakes stand out.

Finally, in the last challenge, the bakers are given a classic holiday dessert - yule logs - and asked to elevate it with a modern twist. Many of the contestants experiment with unique fillings and flavors, like espresso and hazelnut or salted caramel and chocolate.

As the competition heats up, tension rises in the barn and the judges - Duff Goldman, Nancy Fuller, and Lorraine Pascale - are tough as they critique each dessert. In the end, only one baker will win the title of Holiday Baking Champion.

With all the festive ingredients, stunning decorations, and delicious desserts, Holiday Baking Championship season 2 episode 2, "Holiday Craftiness," is a sweet treat for anyone looking to get into the holiday spirit.