Ep 14. E 14

It's time for the Cultural Festival at Kissuiso! The staff is excited to take part in the festivities, and Ohana takes on the role of leading a committee to organize a tea ceremony. Despite some initial struggles, Ohana is determined to make the tea ceremony a success and impress her grandmother, who will be visiting the inn for the festival.

Meanwhile, Minko is feeling anxious about her own role in the festival. She's been asked to make traditional Japanese sweets for the tea ceremony, but she's worried that her skills aren't up to par. To make matters worse, a famous chef arrives at Kissuiso to work with Tohru in the kitchen, and Minko can't help but feel jealous of his talent and experience.

As the festival approaches, tensions run high at Kissuiso. There are disagreements about how to properly prepare for the tea ceremony, and Nako is struggling with her anxiety around the large crowds that will be attending the festival. Ohana, however, remains determined to make the festival a success and to impress her grandmother.

In the end, the festival is a hit. Ohana's tea ceremony is a beautiful tribute to traditional Japanese culture, and Minko's sweets are a hit with the guests. Nako even overcomes her anxiety and enjoys the festival with the rest of the staff. It's a heartwarming episode that highlights the importance of hard work, determination, and teamwork in achieving success.