Ep 4. Get Up And Go, Food For The Road

In this episode of Guy's Ranch Kitchen, Guy Fieri invites some of his closest chef friends over to his California ranch for a high-energy cooking session. The theme for this cooking session is 'Get Up and Go, Food for the Road.' Guy wants the chefs to prepare meals that are not only delicious but also easy to transport for a day out on the road.

The episode starts with Guy and his guests preparing the perfect road snack - beef jerky. Guy shows his guests how to properly cut the meat and season it with spices for a delicious and nutritious snack that's perfect for a long drive. They also make a batch of homemade granola bars, which are perfect for a quick pick-me-up and are much healthier and more satisfying than store-bought bars.

Next up, the chefs start working on some more substantial dishes that are perfect for a picnic or road trip lunch. First, they prepare a delicious ham and cheese sandwich that's elevated with some special ingredients like horseradish aioli and pickled onions. This sandwich is not only delicious but also easy to transport and is perfect for a picnic with the family.

Then the chefs move on to the main course - barbecue chicken wraps. The chefs prepare the chicken breasts with a delicious spice rub and then grill them until they're perfectly tender and juicy. They top the chicken with some homemade barbecue sauce and then wrap it up in a tortilla with some fresh veggies for a complete and satisfying meal that's perfect for a long road trip.

Finally, it's time for dessert, and the chefs prepare a delicious and easy-to-make peach cobbler. The cobbler is made with fresh peaches, sugar, and flour, and is baked in individual ramekins for the perfect portion size. The chefs top the cobbler with some whipped cream and a sprinkle of cinnamon for the ultimate sweet treat that's perfect for a picnic or a day out on the road.

Throughout the episode, Guy and his guests share their tips and tricks for preparing and transporting food for a road trip. They cover everything from how to properly pack your food to keep it fresh to the best containers to use for transporting food. They also share their favorite road trip memories and destinations, making this episode not just a tutorial on food but also a celebration of the American road trip.

In the end, the chefs have prepared a delicious and nutritious spread of food perfect for any road trip. The episode ends with Guy and his guests sitting down to enjoy their meal and share stories of their favorite road trips and adventures. It's a heartwarming and fun conclusion to an episode that's sure to inspire viewers to embark on their own adventures and pack some delicious and satisfying food along the way.