Ep 11. Layering It On
- TVG
- December 11, 2021
- 30 min
Guy's Ranch Kitchen season 5 episode 11, titled "Layering It On," takes viewers on a culinary journey with host Guy Fieri as he prepares to serve up some delicious, layered dishes. This episode features a lineup of celebrity guests, including Carson Kressley, Kelsey Nixon, and Darnell Ferguson.
The episode begins with Guy and Carson in the kitchen, whipping up a few dishes that showcase the art of layering. They start with a visually stunning Mexican-style dip that's as beautiful as it is delicious. The dip is made with layers of refried beans, guacamole, sour cream, and pico de gallo, topped with shredded cheese and tortilla chips. It's a simple dish, but the way they layer the ingredients creates a stunning presentation.
Next up, Kelsey joins Guy in the kitchen to make a layered brunch dish - a stacked breakfast sandwich. The sandwich is made with layers of bacon, eggs, cheese, arugula, and tomato, all between two slices of bread. It's a hearty, filling dish that's perfect for lazy weekend mornings.
In the third segment, Darnell Ferguson takes over the kitchen to make something truly unique - a layered dessert pizza. The pizza is made with layers of chocolate cake, vanilla frosting, fresh fruit, and whipped cream, all on top of a crispy pizza crust. It's a dessert that's sure to impress, and Darnell's unique take on pizza is the perfect way to end the episode.
Throughout the episode, Guy shares tips and tricks for layering ingredients to create dishes that are visually stunning and delicious. He's the perfect host, with an infectious enthusiasm for food that's sure to get viewers excited about cooking.
Overall, "Layering It On" is a fun and entertaining episode of Guy's Ranch Kitchen that showcases some truly creative dishes. With its celebrity guest lineup and focus on layering, it's a must-watch for fans of the show and anyone looking to up their culinary game.