Guga Foods Season 5 Episode 5
Guga Foods
Season 5

Ep 5. Sous Vide Basics: Pork Chops and Sauces / Salt Bae's Lamb Axe Recipe - Nusr-Et Steakhouse Restaurant!

  • October 22, 2021
  • 23 min

Guga Foods season 5 episode 5 is titled "Sous Vide Basics: Pork Chops and Sauces / Salt Bae's Lamb Axe Recipe - Nusr-Et Steakhouse Restaurant!" and is a must-watch for all food enthusiasts. In this episode, Guga takes us through the basics of sous vide cooking and demonstrates how to cook some exquisite pork chops to perfection. The sous vide method of cooking ensures that the meat retains its juices, texture, and flavor, resulting in mouthwatering dishes that are tender and succulent.

Guga also shows us how to make some delicious sauces that perfectly complement the pork chops. From classic chimichurri to a honey mustard glaze, Guga shares his mouth-watering recipes that will make you want to cook up a storm in the kitchen.

But that's not all. This episode also takes us on a trip to Nusr-Et Steakhouse Restaurant, owned by the famous Turkish chef Nusret Gökçe, also known as Salt Bae. Here, Guga tries out Salt Bae's famous Lamb Axe recipe - a dish made with a whole lamb chop. Guga savors the flavors of the dish and takes us through the process of how it is prepared.

Throughout the episode, Guga shares his knowledge on cooking techniques, flavor profiles, and how to make the perfect dish every time. He also adds some humor and personality to the show, making it an entertaining and informative watch.

Overall, "Sous Vide Basics: Pork Chops and Sauces / Salt Bae's Lamb Axe Recipe - Nusr-Et Steakhouse Restaurant!" is a delightful episode that will leave you craving for more. With Guga's guidance, you will not only learn how to make delicious dishes but also gain a deeper understanding of cooking techniques and how to take your cooking to the next level.

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Guga Foods, Season 5 Episode 5, is available to watch free on Tubi TV and stream on IMDb Freedive. You can also stream, download Guga Foods on demand at online.
  • First Aired
    October 22, 2021
  • Runtime
    23 min
  • Language
    English
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