Great Chefs of San Francisco

Watch Great Chefs of San Francisco

  • 1989
  • 1 Season

Great Chefs of San Francisco is a cooking show that aired originally in the 1990s and features some of the most talented chefs in San Francisco. The show is produced by Janson Media and allows viewers to explore some of the best restaurants in the city while learning new cooking techniques and discovering unique ingredients. Each episode features a different chef who presents their signature dish in a step-by-step guide.

The show is a delightful mix of beautiful scenery and gastronomical adoration. The host, Donna Deane, takes the viewer to different restaurants throughout the city where the chefs showcase their dishes. The backdrop of San Francisco, with its beautiful architecture and stunning vistas makes each episode a visual treat. The chefs introduce viewers to their restaurants, the ingredients they use, and the cooking techniques that make their dishes stand out. Viewers are then shown how to prepare the dish, with the chefs providing tips and tricks that can be used in the home kitchen.

One of the most impressive aspects of Great Chefs of San Francisco is the variety of food on display. The show features chefs from different culinary backgrounds who specialize in a range of cuisines, such as French, Italian, and contemporary American. This allows viewers to gain insight into different cooking styles, ingredients, and flavors. Additionally, the show does an excellent job of highlighting the produce and seafood that are local to Northern California.

The chefs featured on the show are some of the best in the business, and viewers can learn valuable techniques from watching them cook. The show educates viewers on how to achieve restaurant-quality dishes in their own kitchens, from simple recipes like salads and soups to more advanced recipes like whole roasted fish or beef Wellington. The chefs also share their insights on plating and presentation, teaching viewers how to make their dishes not only taste great but look stunning as well.

In addition to showcasing the chefs and their dishes, Great Chefs of San Francisco also features segments on the city's food culture. These segments provide viewers with glimpses into the history and traditions of San Francisco's culinary scene. For instance, one episode features an overview of the city's farmers' markets, while another looks at the culture of dim sum in Chinatown. These extra features give viewers a well-rounded understanding of San Francisco's food culture and how it influences the city's chefs.

Overall, Great Chefs of San Francisco is an excellent cooking show that blends entertainment and education seamlessly. Its focus on local ingredients, diverse cuisines, and talented chefs makes it a must-watch for foodies and aspiring cooks alike. The show's beautiful San Francisco backdrop, sophisticated dishes, and knowledgeable hosts offer viewers an immersive culinary experience that they won't forget. For anyone looking to learn new cooking techniques, discover unique ingredients or explore San Francisco's food culture, this show is an excellent resource.

Great Chefs of San Francisco is a series that ran for 1 seasons (13 episodes) between February 1, 1989 and on Janson Media

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Seasons
Chef: Adriana Giramonti - Restaurant: Giramonti Restaurant
13. Chef: Adriana Giramonti - Restaurant: Giramonti Restaurant
February 1, 1989
Recipes included with this episode: Appetizer - Artichokes Roman Style, Entree - Linguine Deliziose & Dessert - Strawberries Italian Style. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Roberto Gerometta - Restaurant: Chez Michel
12. Chef: Roberto Gerometta - Restaurant: Chez Michel
February 1, 1989
Recipes included with this episode: Appetizer - Mousseline of Frog, Entree - Stuffed Leg of Duck with Red Wine Sauce & Dessert - Progrès with Grand Marnier. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Mark Miller - Restaurant: Fourth Street Grill
11. Chef: Mark Miller - Restaurant: Fourth Street Grill
February 1, 1989
Recipes included with this episode: Appetizer - Scallops Ceviche, Entree - Swordfish Escabeche & Dessert - Mango Sorbet. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Werner Albrecht - Restaurant: The French Room
10. Chef: Werner Albrecht - Restaurant: The French Room
February 1, 1989
Recipes included with this episode: Appetizer - Crayfish and Poached Quail Eggs Salad, Entree - Rabbit with Apricots in Cabernet Sauce & Dessert - Hippennasse. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Udo Nechutnys - Restaurant: The Miramonte Restaurant
9. Chef: Udo Nechutnys - Restaurant: The Miramonte Restaurant
February 1, 1989
Recipes included with this episode: Appetizer - Mousse of Poultry Liver, Entree - Duck Miramonte & Dessert - Figs in Cabernet Sauvignon with Almond Ice Cream. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Barbara Tropp- Restaurant: China Moon
8. Chef: Barbara Tropp- Restaurant: China Moon
February 1, 1989
Recipes included with this episode: Appetizer - Steamed Shao-Mai Dumplings with Young Ginger, Entree - Tea and Cassia Barksmoked Chicken & Dessert - Yin-Yang Raspberry and Mandarin Orange Tart. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Christian Iser- Restaurant: Fournou's Ovens
7. Chef: Christian Iser- Restaurant: Fournou's Ovens
February 1, 1989
Recipes included with this episode: Appetizer - Cassolette of Langoustine, Entree - Rack of Lamb with Herb Sauce & Dessert - Cinnamon Peach Tart. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Jacky Robert - Restaurant: Ernie's
6. Chef: Jacky Robert - Restaurant: Ernie's
February 1, 1989
Recipes included with this episode: Appetizer - Shrimp-stuffed Ravioli with Basil Sauce, Entree - Braised Squab in a Mold of Vegetables & Dessert - Gratin of Strawberries. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Max Schacher - Restaurant: Le Coquelicot
5. Chef: Max Schacher - Restaurant: Le Coquelicot
February 1, 1989
Recipes included with this episode: Appetizer - Mousse of Duck Liver, Entree - Saddle of Rabbit with Leeks and Rosemary & Dessert - Walnut Pie à la Mode. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Masataka Kobayashi - Restaurant: Masa's
4. Chef: Masataka Kobayashi - Restaurant: Masa's
February 1, 1989
Recipes included with this episode: Appetizer - Green Pasta with Tomato Sauce and Basil, Entree - Medallions of Veal with Sauce Nantua & Dessert - White Chocolate Mousse in an Almond Cookie Shell. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Jeremiah Tower - Restaurant: Santa Fe Bar and Grill
3. Chef: Jeremiah Tower - Restaurant: Santa Fe Bar and Grill
February 1, 1989
Recipes included with this episode: Appetizer - Santa Fe Black Bean Cake, Entree - Poached Fish with Tomatoes and Purple Basil & Dessert - Warm Mixed Berry Compote. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Rene Verdon - Restaurant: Le Trianon
2. Chef: Rene Verdon - Restaurant: Le Trianon
February 1, 1989
Recipes included with this episode: Appetizer - Mousseline of Scallops and Salmon, Entree - Chicken with Pink and Green Peppercorns & Dessert - Gteau Nancy. Enjoy this wonderful San Francisco cooking show free with Prime.
Chef: Bruce Le Favour - Restaurant: Rose et Le Favour
1. Chef: Bruce Le Favour - Restaurant: Rose et Le Favour
February 1, 1989
Recipes included with this episode: Appetizer - Vegetable Soup, Entree - Bombay Madness & Dessert - Strawberry Cake à la Dacquoise. Enjoy this wonderful San Francisco cooking show free with Prime.
Description
Where to Watch Great Chefs of San Francisco
Great Chefs of San Francisco is available for streaming on the Janson Media website, both individual episodes and full seasons. You can also watch Great Chefs of San Francisco on demand at Amazon.
  • Premiere Date
    February 1, 1989