Ep 1. The Egg Files: The Reload
- TV-G
- April 13, 2020
- 20 min
-
8.6 (9)
Good Eats: Reloaded season 2 episode 1, titled "The Egg Files: The Reload," takes viewers on a journey through the history, science, and social significance of the humble egg. Host Alton Brown revisits an existing episode of his iconic cooking show, Good Eats, with updated information, improved technique, and new recipes.
The episode opens with Brown discussing his love for eggs and their versatility in the kitchen. He then introduces several facts about eggs, such as their incredible nutritional value, and the variety of species that produce them, including ducks, chickens, quails, and ostriches. In a nod to the classic spy film, Brown likens eggs to a secret agent- silent, unassuming, and indispensable.
Brown goes on to analyze a few essential egg dishes and their varying cultural roots. He reinvents a Korean egg custard, a classic Spanish tortilla, and a Mughlai-style egg curry. He explains the scientific principles of protein bonding and the Maillard reaction, which are crucial in the creation of these dishes.
As the episode progresses, Brown delves deeper into the social and cultural impact of eggs. He dissects the nostalgic American breakfast with scrambled eggs, bacon, and toast, explaining how these dishes came to be a symbol of middle-class American culture. Brown also explores the concept of deviled eggs and how their sinister name belies their popularity as a party appetizer.
In one segment, Brown explores the world of egg-laying hens and the egg industry's ethical and sustainability concerns. He visits a family-run chicken farm in Oregon and speaks with a veterinarian who elaborates on the birds' nutritional and emotional wellbeing. Brown also discusses the controversy surrounding the use of battery cages in commercial egg farms, revealing that many states in the USA have banned their use.
The episode culminates with Brown revisiting his "EGG FILES" recipe collection. He fine-tunes his omelet technique, takes a deep dive into Dutch baby pancakes, and makes his signature Eggs Benedict. Brown concludes the episode with a poetic goodbye to the egg, thanking them for their service throughout human civilization.
Overall, "The Egg Files: The Reload" is a delightful and informative journey through the world of eggs. Brown's wisecracks and clever analogies make for an entertaining experience while the nuanced discussions on science, culture, and ethics make it enlightening. The viewers, whether novice or seasoned chefs, are sure to come away with some eggcelent new recipes and techniques.