Watch Going Deep With David Rees

Going Deep with David Rees is a television show that premiered on the National Geographic Channel in 2014. The show features David Rees, a writer, cartoonist and humorist - as the host, along with Anthony Laurent and Michael Schwartz as guest stars. The show is a comedic and educational exploration of simple activities, ones we think we know how to do, but in fact, we could be doing them better.

This show is a fascinating take on everyday activities ranging from opening jars, tying knots, making ice and digging out earwax using different techniques. David Rees, the host, describes himself as a "pencil sharpening artisan" and had previously taught people how to sharpen pencils in his book "How to Sharpen Pencils: A Practical & Theoretical Treatise on the Artisanal Craft of Pencil Sharpening for Writers, Artists, Contractors, Flange Turners, Anglesmiths, & Civil Servants". In this series, the show takes the same approach by looking at often overlooked activities and giving them the depth of treatment and attention they deserve.

David Rees approaches each activity with a mixture of humor, inquisitive curiosity and careful attention to detail. With help from experts and a team of scientists, he explores the science behind each activity to help the viewer understand the reasons why certain techniques work better than others. For example, in one episode, the team looks at how to make the perfect ice cube by examining the science behind why ice freezes and how to get clear ice without air bubbles. In another episode, they explore the art of opening a jar by discussing the different tools that can be used and why banging it on the edge of the counter is not always the best technique.

The show is very engaging, partly due to the fact that it is quite humorous in style. David Rees is likeable and engaging, and audience members are drawn in by his infectious enthusiasm for these unusual topics. Although the show's primary focus is on everyday tasks that we take for granted, the show is never dull or tedious; instead, it is engaging, educational and often surprisingly informative.

The show also includes many fun and interesting facts along the way. For example, did you know that the little bumps on the side of a bottle are called "lugs"? Or that the best way to remove a band-aid is to apply oil to reduce friction and ease it off gently? With each episode, the team explores the science behind the activity and the science of how to do it well.

One of the most significant strengths of the show is the range of activities that the team explores. From chopping wood to making a perfect cup of coffee, the show explores the art of everyday tasks that we often take for granted. For example, in one of the series' episodes, David Rees and his team visit Kona, Hawaii, to learn the ancient art of growing, harvesting, roasting and brewing coffee. This episode is an excellent example of how far-reaching the show can be in its exploration of everyday activities.

Another significant aspect of the show is David Rees's accessibility as an everyperson. Despite his expertise, he does not come across as an expert; rather, he approaches the activities with the same curiosity as the audience, and in asking questions and exploring techniques, he allows viewers to engage on a more personal level. The show is suitable for all ages, and David Rees's presentation style is welcoming, informative and engaging.

In conclusion, Going Deep with David Rees is an enjoyable television show that takes an irreverent and humorous approach to exploring everyday activities that we often take for granted. The show is both informative and entertaining, and it is suitable for all ages. The range of activities explored in the series is impressive, making it easy for viewers to find episodes that are interesting and relevant to them. Overall, this show is an excellent mix of humor, information and genuine curiosity, making it a joy to watch.

Going Deep With David Rees is a series that ran for 2 seasons (18 episodes) between July 14, 2014 and on National Geographic