Ep 7. Middle Italy
- TVG
- February 16, 2020
- 21 min
In Girl Meets Farm season 5 episode 7, titled "Middle Italy," host Molly Yeh takes viewers on a culinary journey to Italy. Molly is joined by her husband, Nick, as they explore the cuisine and culture of the Tuscan and Emilia-Romagna regions.
The episode begins with Molly and Nick visiting a local market where they pick up ingredients for their Italian-inspired meal. Molly is inspired by the fresh produce and meats, and decides to make a classic Italian dish for dinner - Bolognese. She also makes a side dish of roasted carrots and parsnips, and ends the meal with a dessert of peanut butter tiramisu.
Molly and Nick then head to a nearby vineyard where they learn about the wine-making process and sample some of the local wines. Molly is impressed by the quality of the wine and the care that goes into its production.
Back in the kitchen, Molly prepares the Bolognese sauce using a mix of ground pork and beef, and a variety of vegetables and spices. While the sauce simmers, she roasts the carrots and parsnips with olive oil and salt. Molly then assembles the peanut butter tiramisu, layering peanut butter and espresso-soaked ladyfingers with creamy mascarpone.
As dinner is served, Molly and Nick discuss their favorite parts of the trip so far, including the beautiful scenery and the delicious food they've tasted. Molly is proud of the dinner she's prepared and happy to share a taste of Italy with her friends and family back home.
In between cooking segments, Molly shares her thoughts on Italian cuisine and culture. She explains how the Italian philosophy of using fresh, high-quality ingredients and simple preparation techniques has influenced her own cooking style. She also talks about the importance of slowing down and enjoying the food and wine, rather than rushing through a meal.
Overall, "Middle Italy" is a delightful episode that showcases the best of Italian cooking and hospitality. Molly's enthusiasm for the cuisine and culture is infectious, and viewers are sure to be inspired to try their hand at making some classic Italian dishes in their own kitchens.
