Ep 7. Falafel Night
- TVG
- October 20, 2019
- 20 min
In Girl Meets Farm season 4 episode 7, titled Falafel Night, viewers are taken on a culinary journey that celebrates Middle Eastern cuisine. The episode opens with Molly Yeh, the series host, explaining her love for falafels and how she has always been intrigued by the process of making them from scratch.
Molly starts the episode by preparing for the night by setting up a party table outside her farm. She then heads to the kitchen to begin preparing her falafel mix. She explains that typically, you would use chickpeas as the base for falafels, but she is using fava beans and chickpeas combined, giving her falafels a unique twist.
As she mixes her ingredients, she explains that falafels are a beloved food in Middle Eastern cultures and are often eaten as a fast food. She goes on to talk about how they are perfect for entertaining, easy to make, and can be served in a variety of ways, making them a crowd-pleaser for any gathering.
Once the falafel mix is ready, Molly gets to work shaping them into small balls and placing them in a fryer. She talks about the importance of getting the right temperature and how they should be fried to a golden brown. As she fries the falafels, she also preps the toppings for her dish, including a yogurt sauce, pickled onions, and fresh herbs.
With the falafels ready, Molly takes them outside to her party table and starts assembling her dish. She starts with a bed of herbed rice, followed by a layer of fresh greens, and then adds the falafels on top. She then drizzles her yogurt sauce and adds the pickled onions and fresh herbs. The final dish is a beautiful and colorful plate that showcases the many vibrant flavors of Middle Eastern cuisine.
Throughout the episode, viewers are treated to shots of Molly's picturesque farm, which serves as the perfect backdrop for her love of cooking. She occasionally takes breaks from cooking to interact with her chickens and check on her crops, emphasizing the importance of farm-to-table cooking and the joy of growing your own food.
As the episode comes to a close, Molly sits down with her friends to enjoy the falafel dish she has prepared. They rave about the flavors and textures of the food, highlighting how the dish brings together so many different components that work together seamlessly.
Overall, Falafel Night is a delightful and informative episode that celebrates the beauty and diversity of Middle Eastern cuisine. Molly Yeh's expertise and enthusiasm for cooking are on full display as she takes viewers on a journey through the process of making falafels and the joy of sharing good food with loved ones.