Ep 3. Entertaining the Girls

In season 2, episode 3 of Girl Meets Farm, titled "Entertaining the Girls," we find host Molly Yeh preparing to host a girls' weekend on her farm. Molly plans on entertaining her guests with delicious meals featuring the produce and livestock grown and raised on her farm.

The episode opens with Molly and her husband, Nick, preparing for the arrival of her friends. Molly is excited to show them her latest farm developments and share some quality time together. Molly's friends arrive, and she welcomes them with open arms. As they settle in, Molly takes them on a tour of her farm, showing them around and proudly sharing her farming endeavors.

After the tour, Molly gets to work in the kitchen preparing a delicious and hearty breakfast to start the day off right. She whips up a batch of fluffy ricotta pancakes topped with homemade blueberry sauce and bacon on the side. Her friends are delighted and impressed with the meal, and they all sit down to enjoy it together.

Next, Molly takes her guests on a trip to a local pottery studio to get their hands dirty with a fun and creative activity. At the studio, they learn how to make their own pottery, and Molly even comes up with a unique idea to turn her pottery into a cheese plate for her dinner party that evening.

Back on the farm, Molly begins preparing for the dinner party by harvesting some of her fresh produce, including zucchini and cherry tomatoes, to create a delicious salad. She also roasts some of her farm-raised chickens and makes a homemade yogurt sauce to complement the dish.

As the sun sets, the dinner party begins, and Molly's friends are impressed with the beautiful spread she has prepared. They start with the salad, followed by the roasted chicken and yogurt sauce. After dinner, they indulge in dessert, a decadent caramel and apple cake made with apples freshly picked from the farm.

Throughout the episode, Molly showcases her skills as a host and cook, creating delicious meals and fun activities for her friends to enjoy. She also shares her passion for farming and the importance of using locally grown produce and livestock in her cooking.

In the end, Molly's friends leave feeling happy, well-fed, and inspired by her farm-to-table approach to cooking and hospitality. This episode of Girl Meets Farm highlights the joy of spending time with loved ones, sharing delicious meals, and embracing the beauty of farm life.