Ep 13. A Weekend in Maui, Hawaii
- June 24, 2011
Giada's Weekend Getaways season 2 episode 13 takes viewers on a tropical journey to Maui, Hawaii. In this episode titled "A Weekend in Maui, Hawaii," Giada De Laurentiis explores the natural beauty of the island as well as its rich culinary scene.
The episode begins with Giada enjoying the sunset on the beach, followed by a visit to one of Maui's most famous attractions, the Road to Hana. She stops along the way to sample local treats such as coconut candy and fresh pineapple. Next, Giada visits a farm where she learns how to make traditional Hawaiian poi using taro root.
Later, Giada continues her exploration of Maui's culinary scene by visiting a local fish market and learning how to make poke, a popular Hawaiian dish made with raw fish. She also visits a farm that specializes in producing Maui onions and incorporates them into a delicious grilled steak dish.
Throughout the episode, Giada highlights the importance of sustainability and how many of the restaurants and farms on the island are committed to using locally sourced ingredients.
The episode concludes with Giada indulging in some fun outdoor activities, such as zip-lining and hiking, before preparing a sunset dinner on the beach using ingredients she gathered throughout her weekend on Maui.
Overall, "A Weekend in Maui, Hawaii" is a must-watch for those interested in experiencing the vibrant culture, stunning landscapes, and delectable cuisine of Hawaii. Viewers will be left with a newfound appreciation for the island's unique flavors and sustainable food practices.
