




French Food at Home was a cooking show that aired on the Cooking Channel from 2006 to 2010. The show was hosted by Laura Calder, a Canadian author and chef, who was passionate about French cuisine. The show focused on French cooking traditions, techniques, and ingredients, and provided viewers with simple, easy-to-follow recipes that could be recreated in their own homes.
Each episode of French Food at Home began with Calder exploring the markets and shops of Paris, where she would select fresh ingredients for her recipes. Calder was an expert in French cooking, having learned from some of the best chefs in Paris, and she shared her knowledge of French cuisine with her viewers. In each episode, Calder would demonstrate various cooking techniques, such as how to make a perfect b
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Genres
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CastLaura Calder
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Channel
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Premiere DateOctober 7, 2009
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IMDB Rating8.6 (33)

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