Ep 9. What is Cheese?

In this episode of Forky Asks a Question season 1, Forky sets out to answer an age-old question: What is Cheese? As a curious spork, Forky approaches his friends and asks them what they know about cheese. From Hamm the piggy bank to Trixie the triceratops, Forky gathers a variety of opinions and theories on the beloved dairy product.

Hamm suggests that cheese is a "snackie" made from milk, while Trixie thinks it might be something ancient dinosaurs enjoyed. Despite their best efforts, Forky is still confused about what exactly cheese is and decides to seek advice from an expert - a cheese sculpture in the park.

The cheese sculpture, who happens to be a chunk of cheddar in the shape of a swan, explains to Forky that cheese is made from milk, specifically by coagulating the proteins with an enzyme called rennet. This causes the milk to separate into solid curds and liquid whey, which are then separated and processed further to create different types of cheese.

Forky is impressed by this information and tries to learn more about the different types of cheese. The cheese sculpture introduces him to a cheese plate, showcasing various types of cheese from brie to gouda. Forky is hesitant to try the different types at first, but with a little encouragement from the cheese sculpture, he takes a taste test and discovers his favorite - blue cheese.

As the episode comes to a close, Forky happily munches on a piece of blue cheese and concludes that cheese is not only delicious, but also fascinating and complex. He thanks the cheese sculpture for his help in answering his question and heads off into the sunset with a newfound appreciation for the world of cheese.

Overall, this episode of Forky Asks a Question is a delightful and educational adventure for viewers of all ages. With adorable animation and clever writing, it teaches kids about the science behind cheese while also entertaining them with fun characters and silly antics. Whether you're a cheese lover or just curious about the process behind this tasty treat, this episode is sure to satisfy your palate and your curiosity.