Ep 1. Cheeseburger & Fries

Food Tech is a television series that explores the intersection between food and technology, showcasing the latest innovations in the culinary world. In season one, episode one, titled "Cheeseburger & Fries," the show takes a close look at two of America's most iconic fast food staples: the cheeseburger and fries.

The episode begins with a historical overview of the cheeseburger, tracing its roots back to the early 20th century and its evolution into the ubiquitous, greasy sandwich that we know and love today. Viewers are treated to a fascinating behind-the-scenes tour of a modern-day burger factory, where rows of machines churn out patties at a mind-boggling rate.

But the show doesn't just focus on the old-fashioned methods of producing burgers. It also delves into the cutting-edge technology that is revolutionizing the fast food industry. For example, we see how 3D printing technology is being used to create custom burger patties with intricate designs and flavors. And we learn about the latest advances in automation technology, which can help restaurants cut down on labor costs and increase efficiency.

Of course, no burger is complete without a side of fries. The show devotes equal attention to this beloved side dish, exploring the history and science behind the perfect french fry. We witness the entire process of potato farming, from planting to harvesting to packaging. And we witness how the humble potato is transformed into a crispy, golden stick of goodness through the magic of deep frying.

Along the way, we meet some of the passionate food scientists and engineers who are making all of this possible. We learn about their backgrounds, their inspirations, and their visions for the future of food technology. And we see how their work is not only transforming the fast food industry, but also influencing the broader realm of food science and agriculture.

Throughout the episode, there is a deep sense of awe and appreciation for the complexity and ingenuity of the food systems that we often take for granted. We are reminded that even our most basic and familiar foods involve a vast network of technologies, skills, and traditions. And we are left with a newfound respect for the people who are working tirelessly to improve these systems and create a more sustainable and delicious future.

In short, "Cheeseburger & Fries" is a fascinating and informative look at the world of food technology, offering a unique perspective on two of America's most iconic dishes. Whether you're a fast food fanatic or a curious foodie, this episode is sure to leave you hungry for more.