Ep 7. Smothered Comfort

Food Paradise season 18, episode 7 is titled "Smothered Comfort" and features some of the most delicious dishes that will warm one's belly and heart. This episode is all about comfort food that's smothered in flavor with generous portions of cheese, gravy, and other indulgent toppings.

The episode takes viewers on a tour of some of the most beloved comfort food restaurants across the United States. From classic mac and cheese to southern fried chicken, viewers will get to see the unique takes on dishes that have been around for generations.

The episode starts with a visit to a restaurant in Nashville that specializes in Nashville Hot Chicken. The chicken is fried to perfection, then smothered in a spicy sauce and served on a slice of white bread. This is not for the faint of heart, as the spice level is intense, but for those who can handle it, it is an explosion of flavor.

The next stop is a diner in Colorado that is famous for its hearty breakfasts. The pancakes are huge, the bacon is crispy, and the gravy on the biscuits is just right. This is the ultimate in comfort food, and the perfect way to start the day.

In New York City, the focus is on pizza. Not just any pizza, but the famous New York-style pizza that is crispy on the outside and soft on the inside. Toppings like pepperoni, sausage, and mushrooms are piled high on the cheese, and the aroma of the pizza is simply irresistible.

After pizza comes burgers, and the episode takes viewers to a famous burger joint in Memphis. The burgers are juicy, the buns are soft, and the toppings range from bacon to cheese to onions. The restaurant even offers a burger with a donut for a bun, which is the ultimate in decadence.

No comfort food episode would be complete without mac and cheese, and the episode delivers with a visit to a restaurant in Portland that specializes in this classic dish. The mac and cheese is creamy and cheesy, with toppings that range from breadcrumbs to bacon to truffle oil. This is the ultimate in comfort food indulgence.

For those who love southern food, the episode has a stop in Texas, where viewers can enjoy chicken fried steak with gravy and mashed potatoes. The steak is crispy and tender, and the gravy is the perfect complement. This is southern comfort food at its best.

The episode ends with a visit to a restaurant in Chicago that is famous for its deep dish pizza. The pizza is loaded with cheese and toppings, and the crust is thick and flaky. This is the ultimate in comfort food indulgence, and the perfect way to end a day of food paradise.

In conclusion, the Food Paradise season 18, episode 7 "Smothered Comfort" is a tribute to comfort food that is smothered with generous portions of cheese, gravy, and other indulgent toppings. From Nashville Hot Chicken to New York-style pizza to deep dish pizza in Chicago, this episode takes viewers on a tour of some of the most beloved comfort food restaurants across the United States. The episode is a celebration of food that warms the belly and the heart, and is a must-watch for anyone who loves comfort food.