Ep 4. Episode 4

Escape to River Cottage is a British documentary television series that follows Hugh Fearnley-Whittingstall as he moves to the countryside in Dorset to live off the land. In season 1 episode 4, titled "Episode 4," Hugh continues to learn about sustainable living and tries his hand at making cheese.

The episode begins with Hugh taking a trip to a local dairy farm to learn about the cheese-making process. He is introduced to the cows and the farm's cheese-making equipment, and he is shown how to make a batch of cheese from start to finish. Hugh is impressed with the amount of work that goes into making cheese and realizes how much he has to learn.

After returning to River Cottage, Hugh enlists the help of a local cheese-maker to teach him more about the art of cheese-making. He learns how to make a variety of cheeses, including cheddar, Camembert, and mozzarella. Hugh is excited to have learned so much and is eager to try making cheese on his own.

The episode then shifts its focus to the garden, where Hugh is trying to grow his own vegetables. He is having difficulty with his squash plants, which are being attacked by slugs. Hugh tries various methods to get rid of the slugs, including using beer traps and copper tape around the plants. Eventually, he decides to plant more squash plants to outsmart the slugs.

In addition to learning about cheese-making and tending to the garden, Hugh is also trying his hand at using a traditional wood-fired oven to bake bread. He invites a baker from a nearby town to teach him the art of baking bread in a wood-fired oven. Hugh learns how to make a variety of breads, including sourdough bread and a rustic white loaf.

As the episode concludes, Hugh reflects on his experiences so far and notes how much he has learned about sustainable living. He is excited to continue his journey at River Cottage and hopes to inspire others to live more sustainably.

Overall, season 1 episode 4 of Escape to River Cottage offers a glimpse into the world of cheese-making and sustainable living. The episode is informative and enjoyable to watch, and Hugh's passion for sustainability is evident throughout. Fans of the show and those interested in sustainable living are sure to enjoy this episode.