Ep 11. Where the Forests Touch Heaven

As Duncan's Thai Kitchen season 1 reaches its penultimate episode, fans are eagerly anticipating the release of episode 11, entitled Where the Forests Touch Heaven. Throughout the season, Chef Duncan has taken viewers on a gastronomic journey through the vibrant and varied cuisine of Thailand, showcasing classic dishes and introducing lesser-known recipes with his trademark enthusiasm and culinary expertise. Episode 11 promises to be no exception, with the focus firmly on the healing power of nature and the role it plays in Thai cuisine.

Throughout the episode, Chef Duncan delves into the traditions and beliefs surrounding forest foods in Thailand, exploring the ways in which local ingredients have been used for centuries to promote health and wellbeing. From nutritious wild mushrooms to fragrant herbs and medicinal plants, the menu reflects the rich diversity of the country's natural resources and the ways in which they have been incorporated into the Thai kitchen.

One of the standout dishes in the episode is a hearty soup made with a variety of forest ingredients, including wild mushrooms, bamboo shoots and leafy greens. Chef Duncan explains how each ingredient is carefully chosen for its specific nutritional properties, with the result being a dish that is packed with vitamins and minerals. He also highlights the importance of sustainability in sourcing these ingredients, emphasising the need for responsible harvesting and maintaining the delicate balance of the forest ecosystem.

Another dish that features in the episode is a fragrant curry made with fresh turmeric and a selection of forest herbs and spices. Chef Duncan takes viewers on a tour of a local herb garden, pointing out the different varieties of plants and their uses in Thai cooking. He also explains the medicinal properties of certain herbs, such as lemongrass and galangal, which are known for their anti-inflammatory and digestive benefits.

As always, the episode is not just about the food, but also about the people behind it. Chef Duncan visits a traditional forest-dwelling community to learn more about their way of life and the role of food in their culture. He immerses himself in the daily routines of the villagers, joining in with their activities and sharing meals with them. Through these interactions, viewers gain a deeper understanding of the connection between the forest and the Thai way of life, and the importance of preserving this relationship for future generations.

Overall, Where the Forests Touch Heaven promises to be a thought-provoking and inspiring episode that highlights the power of nature and the role it plays in shaping the cuisine of Thailand. With his infectious energy and passion for food, Chef Duncan is sure to engage viewers and leave them hungry for more. Don't miss this exciting installment in the Duncan's Thai Kitchen series.