Down Home with the Neelys Season 2 Episode 10

Ep 10. It's Neely Italian

  • July 19, 2008

It's Neely Italian is the tenth episode of the second season of Down Home with the Neelys. This episode showcases the Neelys as they explore and experiment with Italian cuisine in their own unique southern style.

Hosted by Pat and Gina Neely, the show takes viewers on a culinary journey through some of the most mouth-watering Italian dishes. From classic pasta dishes like spaghetti with meatballs to Italian-style pork chops, the Neelys show how to bring a little bit of Italian flavor to your own down-home cooking.

The episode starts with Pat and Gina discussing their love for Italian food and their fond memories of eating at their favorite Italian restaurants. They also talk about how they've been experimenting with Italian-style dishes at home and how they're excited to share some of their favorites with viewers.

The first dish they make is a classic Italian side dish: roasted vegetables. But instead of just roasting them plain, the Neelys add their own twist by using a combination of spices and herbs, including garlic, oregano, and basil. They also toss in some cherry tomatoes for a burst of sweetness.

Next up is a main dish that's sure to please any meat lover: Italian-style pork chops. The Neelys show how to make a delicious marinade using ingredients like balsamic vinegar, honey, and Dijon mustard. They then cook the pork chops on the grill, giving them a smoky flavor that pairs perfectly with the sweet and tangy marinade.

Of course, no Italian meal is complete without pasta. The Neelys make a delicious spaghetti with meatballs, showing viewers how to make tender and juicy meatballs from scratch. They also share some tips for making the perfect tomato sauce, including using canned San Marzano tomatoes and cooking it low and slow for maximum flavor.

To finish off the meal, the Neelys make a classic Italian dessert: tiramisu. But again, they put their own unique spin on it, using a homemade coffee liqueur and adding some grated chocolate for extra richness.

Throughout the episode, the Neelys share their love for food and their passion for cooking, showing viewers how to take traditional Italian dishes and make them their own. They also give plenty of tips and tricks for making cooking easier and more enjoyable, such as using pre-chopped vegetables and making extra meatballs to freeze for later.

Overall, It's Neely Italian is a fun and flavorful episode that showcases the Neelys' talents in the kitchen and their love for Italian cuisine. It's sure to inspire viewers to try their own hand at making some delicious Italian-inspired dishes at home.

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Description
  • First Aired
    July 19, 2008
  • Language
    English
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