Ep 12. Bridge Run Brunch
- TVG
- November 28, 2021
- 21 min
Delicious Miss Brown is a cooking series hosted by chef Kardea Brown, who hails from Charleston, South Carolina. In the show, Kardea shares her favorite Southern-inspired recipes, highlighting the region's rich culinary traditions and ingredients.
In season 5 episode 12, titled "Bridge Run Brunch," Kardea prepares a delicious meal for her friends and family after participating in the Cooper River Bridge Run in Charleston. This annual 10K race takes place across the iconic Ravenel Bridge and draws thousands of runners from all over the country.
To refuel after the race, Kardea whips up a hearty brunch featuring some of her favorite Southern dishes. She starts off with a refreshing Watermelon and Mint Salad, which is the perfect way to cool down after a morning of exercise. The salad is made with juicy chunks of ripe watermelon, fresh mint, feta cheese, and a homemade honey-lime dressing.
Next up is a classic Southern staple: Shrimp and Grits. Kardea gives this dish her own twist with a spicy andouille sausage, which infuses the dish with smoky flavor. She also uses stone-ground grits, which have a more robust texture and flavor than their instant counterparts. The finished dish is a hearty and comforting meal that's perfect for any occasion.
For a lighter option, Kardea also prepares a Tomato and Avocado Salad. This simple dish is made with juicy heirloom tomatoes, ripe avocados, and a tangy vinaigrette made with apple cider vinegar, Dijon mustard, and honey. It's the perfect complement to the rich shrimp and grits and adds a refreshing note to the meal.
Kardea also prepares a delicious cocktail to wash down all of these delicious dishes. She makes a Sparkling Ginger-Peach Cooler, which is made with fresh peaches, ginger syrup, and sparkling water. This refreshing drink is the perfect way to cool down after a long run and complements the flavors of the other dishes perfectly.
Throughout the episode, Kardea shares tips and tricks for preparing these dishes, highlighting the importance of using fresh ingredients and traditional Southern cooking techniques. She also shares personal anecdotes about the Cooper River Bridge Run and the traditions surrounding this annual event in Charleston.
Overall, "Bridge Run Brunch" is a delicious and inspiring episode of Delicious Miss Brown that showcases Kardea's love for Southern cooking and her passion for sharing her creations with friends and family. Whether you're a seasoned cook or just looking for some new ideas for your next brunch, this episode is sure to leave you feeling inspired and hungry for more.