Ep 3. Veni, Vidi, Ceviche

In Cutthroat Kitchen season 10 episode 3, titled "Veni, Vidi, Ceviche," four contestants compete in a series of culinary challenges in hopes of winning $25,000.

Host Alton Brown introduces the first round, where the contestants must make ceviche using only the tools provided in their baskets. However, there's a catch - one contestant gets to assign the other contestants' ceviche ingredients, leading to a difficult and chaotic round.

The second round involves making a seafood paella while navigating sabotages, including having to cook on a tiny grill and being forced to share one knife with all the other contestants. The chefs face even more obstacles in the final round when they must make a flambé dessert with chocolate, marshmallows, and graham crackers, all while dealing with sabotage cards that could force them to swap stoves or take away their favorite tool.

Throughout the episode, tensions run high as contestants compete and strategize against each other, using their culinary skills and creativity to overcome the challenges set before them. Meanwhile, Alton Brown provides witty commentary and offers insights into the strategies employed by each contestant.

In the end, only one chef will be crowned the winner of Cutthroat Kitchen season 10 episode 3, having successfully navigated the twists and turns of the competition. It's an intense, high-energy episode that showcases the skills and resilience of some of the best chefs in the industry.