Ep 12. Chile - Organically Speaking (Concha y Toro, Emiliana, Residencias Historicas)

Culinary Travels with Dave Eckert season 10 episode 12 takes viewers on a culinary expedition to Chile - Organically Speaking. In this episode, host Dave Eckert explores the organic practices of the Chilean wineries of Concha y Toro and Emiliana, as well as the historical residences that can be found along the way.

The episode begins by highlighting Concha y Toro, one of the largest wine producers in Chile, where Eckert meets winemaker Marcelo Papa at the winery's organic vineyards. Together, they explore the vineyards and learn about the sustainable practices that Concha y Toro employs to produce their award-winning wines. Papa explains the importance of organic farming and how it benefits the environment while also producing higher quality grapes.

Next, Eckert travels to Emiliana, a winery that has been producing organic and biodynamic wines for over 20 years. He meets with winemaker Gabriela Pereira, who takes him through the vineyards to showcase the different varieties of grapes they grow. Pereira also demonstrates how biodynamic farming practices work differently from traditional ones, using compost and natural materials instead of chemical fertilizers, to maintain a balance and harmony within the vineyard.

Aside from exploring the organic wineries, Eckert also visits the historical residences and properties that are scattered throughout Chile. He visits the Residencias Historicas, a collection of 18th-century mansions that have been carefully restored and transformed into boutique hotels. Eckert takes a walk through the gardens, admires the architecture, and speaks with the owners about the history and cultural significance behind these properties.

Throughout the episode, Eckert showcases the beautiful landscapes and portrays Chile as a winemaker's paradise. He highlights the initiatives and investments that local wineries are making towards sustainable and eco-friendly practices, and how it has transformed the way they do business.

In conclusion, Culinary Travels with Dave Eckert season 10 episode 12 takes viewers on a journey through the world of organic wines in Chile. The episode sheds light on the importance and effectiveness of sustainable farming practices, as well as the beautiful historical landmarks that make Chile such a unique and culturally rich destination. Overall it is a delightful journey that any food or wine enthusiast would enjoy.