Ep 8. Mushrooms: 2020 Winner

Counter Space is a unique cooking competition show that puts the focus on the tools and appliances used in the kitchen. Each episode features three talented chefs who must use a specific kitchen gadget to create a delicious dish that meets the judges' high standards. Season 1 episode 8 is entitled "Mushrooms: 2020 Winner" and promises to be an exciting and delicious addition to the series.

In this episode, the challenge is all about mushrooms. Mushrooms are a versatile ingredient that can be used in a variety of ways, from savory soups and stews to rich sauces and decadent risottos. The chefs are tasked with creating a dish that showcases mushrooms in a unique and exciting way, using the kitchen gadget of their choice.

As the chefs gear up for the competition, tensions run high. Each of them has a different vision for how to use the mushrooms in their dish, but they all know that only one of them can win. With time ticking down and the pressure mounting, the chefs work feverishly to create their dishes, hoping to impress the judges and take home the coveted title of Counter Space champion.

One chef opts to use a sous vide machine to perfectly cook their mushrooms, while another chooses to create a mushroom puree using a high-speed blender. The third chef decides to go old-school and use a traditional stovetop pan to sauté their mushrooms to perfection.

As the judges taste each dish, they are blown away by the creativity and talent on display. The sous vide mushrooms are perfectly tender, the puree is incredibly smooth, and the sautéed mushrooms are packed with flavor. But in the end, only one dish can be declared the winner.

As the judges deliberate, the tension in the room is palpable. All three chefs have done an incredible job, but only one can claim the title. Finally, the judges announce the winner, and all the chefs breathe a sigh of relief. The winner is a surprise, but one that is well-deserved based on the creativity, execution, and overall deliciousness of their dish.

In conclusion, Counter Space season 1 episode 8 is a thrilling and engaging addition to the series. With its focus on mushrooms and the kitchen gadget of choice, it offers a unique twist on the cooking competition genre that is sure to delight viewers. The chefs are talented and creative, and their dishes are sure to make your mouth water. If you love cooking competitions, you won't want to miss this exciting episode of Counter Space.