Cook's Country Season 3 Episode 7
Cook's Country
Season 3

Ep 7. Hearty Italian Meals

  • October 16, 2010

In Cook's Country season 3 episode 7, titled "Hearty Italian Meals," viewers are treated to a delicious and satisfying taste of Italy. The focus of the episode is on classic Italian dishes that are packed with flavor, and the Cook's Country hosts provide their take on how to make them at home.

The episode opens with a recipe for hearty Spaghetti and Meatballs. The Cook's Country team starts by making homemade meatballs from scratch with a combination of beef, pork, and veal. They then simmer the meatballs in a rich tomato sauce before tossing them with al dente spaghetti. The result is an irresistible and comforting meal that is perfect for chilly evenings.

Next up is a recipe for a classic Italian soup, Minestrone. The Cook's Country team combines hearty vegetables like carrots, onion, and celery with beans, pasta, and zesty tomato sauce to create a soup that is both filling and healthy. They also share a few tips on how to make sure the pasta stays firm and flavorful in the soup.

Another Italian favorite on the menu for this episode is Osso Bucco. The Cook's Country team prepares a version of this meaty dish that is slow-cooked with tomatoes, wine, and herbs until it is tender and full of flavor. They also pair the Osso Bucco with the perfect side dish - creamy polenta.

For fans of stuffed pasta, the Cook's Country team also shares a recipe for Gigli with Sausage and Broccoli Rabe. This dish features large pieces of pasta that are stuffed with a mixture of sausage, ricotta cheese, and broccoli rabe. The stuffed pasta is then baked until golden brown and served with a simple but tasty tomato sauce.

Finally, the episode wraps up with a recipe for a classic Italian dessert - Tiramisu. The Cook's Country team shares their version of this popular dessert, which features layers of delicate ladyfingers soaked in coffee and brandy, topped with a creamy mixture of mascarpone cheese, whipped cream, and sugar. The result is a dessert that is decadent, satisfying, and perfect for entertaining.

Overall, "Hearty Italian Meals" is a delicious and satisfying episode of Cook's Country that is sure to leave viewers feeling inspired to try out some new Italian recipes in their own kitchens. With the expert guidance of the Cook's Country team, even home cooks can master the art of classic Italian cuisine.

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Description
  • First Aired
    October 16, 2010
  • Language
    English
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