Ep 3. Tacos Two Ways

In Cook's Country season 12 episode 3, titled "Tacos Two Ways," the hosts are dishing out flavorful and delicious tacos made in two different ways. With the help of some expert chefs and cooks, they explore the wonderful world of tacos and share some mouthwatering recipes.

The first recipe featured in this episode is for "Carne Asada Tacos." The hosts start by selecting the right cut of beef and marinating it with a blend of spices and lime juice. They then grill the meat to perfection, and slice it into thin slices. The tacos are made by adding the beef on top of a corn tortilla, along with some fresh herbs, onions, and guacamole. The result is a flavorful and juicy beef taco that is both easy to make and delicious to eat.

The second recipe in this episode is for "Fish Tacos." The hosts start by selecting fresh fish fillets, and coating them with a blend of spices and flour. They then pan-fry the fish until it’s crispy and golden brown. The tacos are made by adding the fish on top of a flour tortilla, along with some fresh slaw, cilantro, and lime juice. This recipe is perfect for those who are looking for a healthier alternative to the traditional beef taco.

Throughout the episode, the hosts discuss the different types of tacos that are popular in Mexico and the United States, including the origins of the taco and how it has evolved over time. They also share some tips and tricks for making the perfect taco, including how to select the right type of tortilla and how to cook the meat or fish to achieve the perfect texture.

In addition to the two main taco recipes, the hosts also share some additional recipes for homemade salsa, guacamole, and pico de gallo. These condiments are the perfect complement to any taco, and they are easy to make at home with just a few simple ingredients.

Overall, "Tacos Two Ways" is a fun and educational episode that explores the delicious world of tacos. The hosts showcase two different but equally delicious taco recipes, as well as some additional recipes for homemade condiments. Whether you're a seasoned cook or a beginner, this episode is sure to inspire you to try your hand at making your own tacos at home.