Ep 20. Royal Berkshire - Sarah

Come Dine With Me season 8 episode 20 takes place in Royal Berkshire and features Sarah as the host. Sarah is a self-proclaimed foodie who loves to cook and entertain. She is excited to have her turn to host the dinner party and show off her culinary skills.

As the episode begins, we get a glimpse into Sarah's home, which is beautifully decorated in a traditional style. She greets the other contestants, who are a diverse group of people with different backgrounds and interests. There's Nigel, a retired accountant, who is known for his love of fine wine and conversation. Then there is Jane, a yoga instructor, who is passionate about healthy eating and living. And finally, there's Richard, a finance professional, who is known for his sense of humor and love of food.

Sarah's menu is ambitious, featuring four courses that showcase her cooking skills. As the contestants arrive, they are welcomed with glasses of champagne and canapes, which they enjoy while mingling and getting to know each other. Sarah then guides them to the beautifully decorated dining room, where they take their seats and prepare for the first course.

The first course is a smoked salmon and avocado salad with a zesty lemon dressing. The dish is well-received by the guests, who appreciate the freshness and lightness of the meal. Nigel is particularly impressed with the wine pairing, which he notes complements the dish perfectly.

For the second course, Sarah serves up a homemade leek and potato soup with cheesy croutons. The soup is hearty and comforting, and the croutons add a nice crunch. Jane, who is a vegetarian, is pleased to see that Sarah has gone out of her way to accommodate her dietary needs, and notes that the soup is delicious.

As the main course is brought out, the guests are in awe of the presentation. Sarah has prepared a whole roasted sea bream with a herb and lemon stuffing, served alongside roasted vegetables and new potatoes. The dish is beautifully cooked, with the fish flaking perfectly and the flavors of the stuffing complementing it perfectly. Richard jokes that he might need to go for a run after the meal, but admits that he is thoroughly enjoying it.

Finally, it's time for dessert, and Sarah has prepared a show-stopping raspberry and white chocolate cheesecake that is almost too beautiful to eat. The cheesecake is creamy and delicious, with the tangy raspberries providing a nice contrast to the sweetness of the white chocolate. Nigel, who is known for his sweet tooth, declares it one of the best desserts he's ever had.

As the evening comes to a close, Sarah reflects on the experience of hosting her first Come Dine With Me party. She admits that it was a lot of work, but that it was also incredibly rewarding to see her guests enjoying her food and hospitality. The other guests agree, noting that they had a wonderful time and that Sarah had outdone herself with the meal.

Overall, Come Dine With Me season 8 episode 20 is an enjoyable and entertaining episode that showcases the best of home cooking and entertaining. Sarah proves to be a capable and creative host, and her guests leave satisfied and impressed with her cooking skills. Whether you're a fan of cooking shows or just love seeing people come together over good food and conversation, this episode of Come Dine With Me is a must-watch.