Ep 9. Episode 9

Come Dine With Me South Africa is a reality cooking competition show where five individuals from different backgrounds come together to host dinners for one another in hopes of being crowned the ultimate dinner party host. In episode 9 of season 2, we see a continuation of the first round of dinner parties as the competitors continue to host and critique one another.

First up to host is Charmaine, a 40-year-old pharmaceutical representative from Johannesburg. Charmaine has chosen to host her dinner party at a local craft brewery, bringing a unique twist to the competition. She serves up a variety of craft beers alongside her South African-inspired dishes, including a lamb stew and malva pudding. While some of the competitors enjoy the different flavors and atmosphere, others find the pairing of beer and food to be a bit unconventional.

Next, we have 28-year-old event planner, Nandi, who is hosting her dinner party in a stunning outdoor setting. Nandi's menu includes a fusion of African and Mediterranean flavors, with dishes such as bobotie and a Mediterranean-style fish dish. Nandi's attention to detail with her table setting and décor impresses the group, but some of the competitors feel that her food lacked a bit of flavor.

Third to host is 29-year-old sales executive, Ishmael, who chooses to host his dinner party at home. Ishmael serves up a variety of different meats, including beef, lamb, and chicken, cooked using traditional South African braai techniques. His sides include pap (a traditional porridge) and a refreshing salad. While some of the competitors enjoy the hearty and filling meal, others feel that it was a bit too meat-heavy.

Fourth is 58-year-old retiree, Eric, who has chosen to host his dinner party at a local golf course restaurant. Eric serves up a variety of seafood dishes, including prawns and a salmon dish. His dessert is a classic South African milk tart. The competitors are impressed with the beautiful view and the attention to detail with Eric's table setting. However, some find the seafood dishes to be a bit overcooked.

Finally, we have 27-year-old creative agency owner, Kam, who has chosen to host her dinner party in an art gallery. Kam's menu is inspired by her Indian heritage, with dishes such as butter chicken and naan. She also serves up a delicious mango and cardamom dessert. The competitors are impressed with the unique setting of the dinner party but have mixed reviews on the spiciness level of Kam's dishes.

As always, the competitors have to rate each other's dinner parties out of 10, taking into consideration the food, atmosphere, and overall experience. The winner of this episode is revealed at the end, and we see the final standings for the first round of dinner parties.

Come Dine With Me South Africa season 2 episode 9 is filled with unique twists, beautiful settings, and delicious South African-inspired dishes. As the competition heats up, we can't wait to see what the next round of dinner parties will bring.