Watch Chefs A'Field

Chefs A'Field is a thrilling and informative cooking show that originally aired in 2004. The show features the talented chef, Jed Duvall, as he travels across the United States to discover the freshest and most unique ingredients in the country. Each episode of Chefs A'Field focuses on one region, showcasing the local farmers, ranchers, and fishermen who produce the food that ends up on our plates.

The show's concept is simple: bring together passionate and innovative chefs with the best local ingredients in order to create masterful dishes. This is a perfect formula for stunning television, as audiences are taken on a journey through the United States, exploring the vast and diverse culinary world that exists within its borders. From the lush and fertile farmland of the Midwest to the rugged and wild Alaskan coastline, Jed Duvall and his fellow chefs are constantly inspired by the natural resources around them.

What distinguishes Chefs A'Field from other cooking shows is its emphasis on sustainability and responsible farming practices. The show doesn't shy away from addressing the complex issues facing the food industry, from the environmental impact of large-scale agriculture to the importance of supporting small-scale farmers. By highlighting the efforts of farmers and fisherman who are committed to responsible farming, the show is able to showcase not only the deliciousness of their products but also their commitment to the health of the planet.

Each episode of Chefs A'Field is a feast for the senses, with stunning landscapes, mouth-watering meals, and lively conversations about food and farming. The show's format usually involves Jed Duvall exploring the region, meeting with farmers and fisherman, and learning about the unique qualities of their products. He then takes these ingredients back to the kitchen, where he and a guest chef work together to create an unforgettable meal.

The interplay between Duvall and his guest chefs is a highlight of the show. Each chef brings their own unique perspective and culinary skillset, resulting in dishes that are inventive and delicious. Their passion for cooking is infectious, and viewers will find themselves drawn into their creative process. Moreover, the guest chefs represent some of the biggest names in the culinary world, from Tom Colicchio to Rick Bayless to Lidia Bastianich.

One of the great joys of Chefs A'Field is watching the chefs bring their own cultural influences to the table. For example, in one episode, Bayless creates a Mexican-inspired meal using ingredients sourced from a nearby farm. His use of spices and flavors native to Mexico creates a dish that is both delicious and unexpected. Similarly, Bastianich incorporates Italian techniques and ingredients into her cooking, resulting in dishes that are both rustic and refined.

The show's cinematography is also a standout feature. Each episode showcases the natural beauty of the region, from the rolling plains of the Midwest to the stunning Alaskan coastline. Viewers will be transported to these places, getting a sense of the landscape and the people who call it home. Meanwhile, the close-up shots of the food being prepared will leave viewers hungry and in awe of the chefs' talents.

Overall, Chefs A'Field is a must-watch show for anyone interested in food, cooking, or sustainable farming. Its emphasis on responsible farming practices and the importance of supporting small-scale farmers is more relevant than ever, while the talent and creativity of the chefs involved will leave viewers in awe. The show's combination of stunning visuals, delicious food, and meaningful conversations about the food industry make it a true gem of the culinary world.

Chefs A'Field is a series that ran for 1 seasons (37 episodes) between September 3, 2007 and on Digital Studios